Notes

Accurate People Counting Technology Is Important For Restaurant Operators


People counters, also referred to as door counters or entry counters, are modern electronic devices installed facing and across the entries and exits of companies. They scan people as they enter and exit the building, giving management and managers detailed analytics on who's entering and leaving the building. By measuring entry time, which is often used to gauge entry rates by client type, occupancy rates, traffic flow rates and average times by duration of stay, occupancy counter monitors may give managers a concept of how well their front office is running. Entrance and exit times can also be used to track performance by client type by measuring peak and off-peak traffic periods. This enables companies to policy for improved performance by analyzing data on when they've the most traffic, how that traffic moves through the facility and if any problems are common.


An occupancy counter we can get more out of our hospitality experience. By enabling us to monitor how many individuals are within the building and the total amount of time they spend within the facility we could improve customer care timeliness. Good occupancy counter , using many different technology, may be used to measure broad demographic details and allow management to plan for improvements in customer service. The ability to predict occupancy predicated on broad demographic and flow measurements allows us to know occupancy trends and helps us anticipate future needs and service levels.


Traffic counters help manage the flow of individuals through the facility. They can be used to record the number of individuals within the facility, the amount of people moving through the doors, the number of individuals leaving the facility and average time spent per person. These statistics on the flow of men and women to simply help managers figure out what marketing strategies are right for the place and which customers might be more challenging to attract or retain. An exact reading of the traffic counter, using various technologies, we can make informed decisions about our marketing efforts.


Overhead sensors are another useful addition to the
<b> occupancy counter </b>. Overhead sensors offer an accurate reading of the total amount of space occupied with a customer and can be programmed to trigger actions when the reading is inaccurate. These kind of sensors can be found with varying levels of sensitivity and may be programmed to activate only when a person or product is located within its range or not trigger at all. This allows for accurate people counters that don't require an individual to manually trigger them. Other kinds of overhead sensors include:


Bi-directional door counters: They are very popular in restaurants because these kind of counters are designed to detect both doors and windows. These types of counters may be programmed for uni-directional counters and can be utilized as a screen or door counts. You will find two kinds of bi-directional door counters available: horizontal counters and vertical uni-directional counters. Horizontal counters are designed to detect only 1 direction: inwards or outwards. Vertical uni-directional counters can also be used to detect either inwards or outwards, but there is also more sensors. The sensor count on vertical counters is add up to twice how many sensors of a horizontal counter.


In addition to these systems, restaurant owners may also install magnetic people counters which are just like the above counters. These magnetic people counters contain a barcode scanner which could determine the customer's identification. This type of people counter requires the restaurant to truly have a printed bar code which may be read by the computer at the time it is set up. These kind of people counters normally have more sensors and therefore tend to be more sensitive to errors than other people counters and can help restaurant owners keep accurate people counting technology.


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