The Greatest Guide To Brown Sugar Milk Tea Recipe - Travelling Foodie

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<h1 style="clear:both" id="content-section-0">The Greatest Guide To Brown Sugar Milk Tea Recipe - Travelling Foodie<br></h1>
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<p class="p__0">Let cool slightly. Turn the dough out onto a clean surface. Knead up until all of the flour is included and the dough is smooth, including more flour or water as needed if the dough is too sticky or too dry. Divide the dough into 2 parts. Roll the dough into long, thin ropes about -inch (6.</p>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://i.pinimg.com/originals/9d/e3/af/9de3afbcfb8bf406b796fe7659bc86a5.jpg" alt="DIY Asian Mixology: Nutella Boba Milk Tea"><span style="display:none" itemprop="caption">Brown Sugar Milk Tea - Delightful Plate</span>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://www.thespruceeats.com/thmb/cRy02bmfMnmFaLD9yFV6hyGn6hg=/6612x4408/filters:fill(auto,1)/brown-sugar-milk-4691088hero-01-9d89c600bec342e3811608245bcea07a.jpg" alt="Strawberry Milk Bubble Tea -"><span style="display:none" itemprop="caption">How to make Bubble Tea (Boba Tea) with step-by-step photos</span>
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<p class="p__1">Cut the ropes into -inch (6. 35 mm) pieces. Roll each piece into a ball and place in a bowl with a little bit of tapioca flour. Dust the balls with the flour to prevent them from staying with each other. Bring a large pot of water to a boil. Shake off any excess flour from the tapioca pearls, then contribute to the boiling water.</p>
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<p class="p__2">Simmer carefully, stirring sometimes, for about 20 minutes, till cooked through. On how to make milk tea with tea bag , make the brown sugar syrup: Add the muscovado sugar and water to a small pan over medium heat. Prepare until the sugar liquifies and the syrup reduces somewhat, 57 minutes. Put the syrup into a large heatproof bowl.</p>
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<img width="398" src="https://tuulavintage.com/wp-content/uploads/2019/04/How-to-Make-Milk-Tea-e1555314242431.jpg">
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<p class="p__3">Include the pearls to the bowl with the brown sugar syrup and let sit for 3060 minutes. Make the black tea: In a medium pot over high heat, integrate the water and tea bags. Give a boil, then remove the pan from the heat and let the tea cool to room temperature level.</p>
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<h1 style="clear:both" id="content-section-1">The Definitive Guide to How to make bubble tea at home - Steep Thoughts<br></h1>
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<p class="p__4">Put together the boba milk tea: Add about cup (80 ml) boba pearls and brown sugar syrup to the bottom of each glass. Leading with 1 cups (225 grams) ice, then include cup (240 ml) black tea and 3 tablespoons of the milk mix. Stir with a wide-opening straw, then serve.</p>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://www.honestfoodtalks.com/wp-content/uploads/2021/09/How-to-make-bubble-tea.jpeg" alt="How to Make Bubble Tea (Bubble Tea Recipe) - The Forked Spoon"><span style="display:none" itemprop="caption">How to make milk tea – Ecooe Life</span>
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<p class="p__5">Preparation, Make the boba pearls: Include the water and muscovado sugar to a medium pan over medium-high heat. Prepare till the sugar dissolves and the mixture pertains to a boil, 34 minutes. Include a bit of the tapioca flour and cook, stirring constantly, until smooth. Include half of the remaining tapioca flour and stir vigorously up until a sticky dough types.</p>
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<p class="p__6">Stir till the dough comes together in a ball (not all of the flour will be included at this stage). Let cool a little. Turn the dough out onto a tidy surface. Knead up until all of the flour is incorporated and the dough is smooth, including more flour or water as needed if the dough is too sticky or too dry.</p>
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