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<h1 style="clear:both" id="content-section-0">Electrolux Air-O-Steam Combi Oven AOS101EBA2 - HWD in Lincoln Nebraska</h1>


This Electrolux 267753 is readily available from Central Restaurant Products. (AOS102GTP1) Air-O-Steam Combi Oven gas full-size (10) 18" x 26" full size sheet pan capacity "TOUCHLINE" touch control panel green cleaning features hinged door with (2) settings stainless steel interior & exterior spray tube & clean arm 120v/60/1-ph 1. 0 k, W 8.

215.9293 - or click the 'Real-time Conversation' switch. This product can expose you to Chemicals that are recognized to the State of The golden state to trigger cancer and or reproductive injury. To find out more go to .

Cost: $23,356. 23/ea Typically Ships Within 3-5 Organization Days, M-F.

Electrolux Electrics Heated Heavy Steam Convection Ovens Installation, Procedure as well as Upkeep

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Electrolux 267750 (AOS061GTP1) Air-O-Steam Combi Oven, gas, half-size, (6) 12" x 20" complete dimension hotel frying pan ability, "TOUCHLINE" touch control panel, environment-friendly cleaning features, hinged door with (2) positions, stainless steel inside & outside, spray tube & laundry arm, includes: 304 stainless steel grid (922062) & control panel filter (922246 ), 120v/60/1-ph, 0.

0 amps, 68,180 BTU, c, ETLus, ETL-Sanitation (replaces terminated PNC 267550) Specs 12" x 20" Frying pan Ability 12 frying pans/ 18 x 26 Frying pan Capability 6 frying pans Manage Kind: programmable Power: Type gas Elevation (Specification Tab) 31. 81 Inside Complete: stainless steel Stove Control: digital Stove Dimension: half-size Pan Ability: 6 Hotel Pan Ability: (12x20) 20 - 28 pans Sheet Frying pan Ability: (18x26) 1 -10 frying pans Dimension: half-size Vapor Type: central heating boiler MFR #: 267750.

The Electrolux Expert Air-o-steam combi-oven range offers a selection of versions offered in two degrees of procedure, offering a high level of automation as well as an extensive variety of accessories. The combis are developed to create total cook-and-chill systems along with Air-o-chill blast refrigerators and fridges freezer, permitting setup to be customized to satisfy the requirements of the private caterer.

Determining simply 350mm x 500mm x 465mm, the mini combi enables customers to service optimum vapor, low-temperature vapor, combi-cook as well as convection cook practically anywhere because it runs on a 13amp plug as well as no special water links are needed. grindmaster precision brew 2.0

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Combi oven Electrolux Air-o-steam - PS Auction - We value the future - Largest in net auctions

Year of Establishment2014 Legal Condition of Company, Individual - Proprietor Nature of Organization, Company Number of Employees, Upto 10 Individuals Annual Turn Over, Rs. 2 - 5 Crore India, MART Participant Given That, Apr 2017 GST07ENJPS9128D1ZM Import Export Code (IEC) ENJPS *****.

ELECTROLUX AIR-O-STEAM CLASS B ELECTRIC COMBI OVEN 101 SHORT FORM SPECIFICATION Pdf Download

Kind by, Many Popular, Rate: Low to High, Rate: High to Reduced, Rating: Reduced to High, Score: High to Low, Date Included: Newest first, Day Added: Oldest.

This ultimate B-grade Electrolux combi stove is new and in display room condition. Outstanding worth for money, this combi stove is a modern, functional device with innovative modern technology to conserve you time and cash in the kitchen. With a variety of user-friendly operating settings to control temperature, times, and also tons, this combi stove produces constant results whenever.

Double thermo-glazed door with drip pans, Halogen lighting in the food preparation cell, Three cooking modes: automatic, hand-operated as well as programs, Easy to use control panel with USB link, Storage space of approximately 1000 dishes, Wide variety of food preparation cycles including convection, steam, as well as a mix of warmth and also heavy steam, Air-o-clima function to measure moisture, Air-o-flow function to pump in fresh air from the outside, Air-o-clean attribute that includes 4 built-in cleansing cycles, Multi-sensor food probe, Follower speeds: full, half rate, and also pulse, W 89.

Electrolux Professional 267282 AOS101ETM1 Air-O-Steam ... in Mesquite Texas
Electrolux IPX5 Air-O-Steam Stainless Steel Steam Oven.

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The Denver Mart is closing it's doors after over 50 years serving as a premier wholesale marketplace and enabling numerous exhibition, seminars and also unique occasions. For this very first public auctions it will consist of products from the Catering Department and Cafe.

Convection-steamer with committed vapor generator assures a continuous supply of fresh steam whatsoever times. air-o-flow: fresh air is pre-heated and pulled via the bi-functional follower, guaranteeing cooking evenness. Humidity control guarantees the effective usage of the heavy steam generator hence lowering water and power usage. Hand-operated injection of water to add additional dampness in the cell.

air-o-steam class B Electric Combi Oven 10GN 1/1 - Nisbets in Pittsburgh Pennsylvania
ELECTROLUX AIR-O-STEAM TOUCH PAD 40 TRAY COMBI OVEN Auction (0001-5045188)

Food probe for specific cooking. Double-glass door with book-like opening keeps a cool external temperature level as well as includes a drip pan to gather excess condensation avoiding wet floorings.

Customer Handbook: Air-O-Steam AOS202EAA1 Open up the PDF directly: Sight PDF . Web page Matter: 4 Electrolux air-o-steam - level A Combi LW 20 GN 2/1-electric Electrolux air-o-steam blends tradition with the most up to date technical research in order to satisfy the creative thinking and also working requirements of today's specialist cooking area. The air-o-steam variety offers a choice of different versions readily available in 2 levels of operation, offering a high degree of automation as well as a substantial array of devices.

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The air-o-steam combis described are level A, 20 GN 2/1 electrical models. 267005 RUNNING MODES Convection cycle (max. 300 C): suitable for meat to be cooked without humidity as well as "au gratin". Combined with the half-power function for all sort of pastry cooking. The moisture created by the food itself can be controlled by air-o-clima with Lambda sensing unit for a natural food preparation.

130 C): for products that can be cooked in water. Heavy steam food preparation values the original homes of the food and minimizes weight-loss. Combi cycle (max. 250C): perfect for many type of food preparation. Excellent decrease of cooking times and also food shrinking. The humidity generated by the food and the heavy steam generator can be managed by air-o-clima with Lambda sensor for constant results despite the food tons.

Electrolux 267753 Air-O-Steam Combi Oven, gas, full-size in Thornton Colorado
Regeneration cycle: it creates the very best moisture conditions for promptly heating the items to be regrowed (max. 250C) on home plate. Follower rates: full, half rate (for delicate cooking such as for cooking cakes) and also HOLD (pulse ventilation for baking and also low temperature food preparation). The "HOLD utility" is likewise best for keeping food warm at the end of the cooking cycle.

Eco-delta: the temperature inside the cooking cell is greater than the temperature of the food and climbs as necessary. electrolux air o steam combi oven. Low Temperature Cooking (LTC, automated cycle): indicated for big items of meat, automatically selects the food preparation criteria to attain the least expensive weight loss.

20 pre-set programs as well as 100 7-step free food preparation programs. Electrolux air-o-steam - degree A Combi LW 20 GN 2/1-electric air-o-clean: 4 different pre-set cycles to cleanse the food preparation cell, according to the actual needs. The cleaning system is built-in (no requirement for add-ons). Quick air conditioning: useful when passing to a type of cooking that requires a lower temperature than the previous one.

Automatic vapor generator water draining with an automatic range medical diagnosis system. HACCP monitoring as standard: it allows the recording of the food preparation program according to H.A.C.C.P. requirement (Hazard Evaluation and Important Control Factors).

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Automatic scale medical diagnosis system in the vapor generator to identify the visibility of scale accumulation. Efficiency air-o-clima: controls as well as presents the precise (solitary level of precision) humidity level of the oven ambience in hot air, combi and also regrowth cycles.

With hot air cycles, air-o-clima additionally manages to exhaust the excess moisture created by the food. air-o-flow: strikes fresh air from outside with the bi-functional follower, which pulls the air in from the backside of the stove after it is pre-heated, thus guaranteeing an even cooking procedure. Multi-sensor food probe: 6 sensors, C accuracy.

2KG) 2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN 2 FRYING BASKETS FOR STOVES 2 GRIDS GN 1/1 FOR HENS( 8 PER GRID )AUTOMATED WATER SOFTENER FOR STOVES BAKING TRAY( 400X600X20) 4 EDGES-ALUMINIUM BAKING TRAY (400X600X20) 4 EDGES-PERF. Electrolux Professional AOS061GAPQ/ AOS101GAPQ Air-O-Steam Doublestack Gas Combi Oven. Electrolux Air-o-Steam Electric 10 Tray Combi Oven with Stand and also Warranty

Fully Serviced completely Tested As well as ExaminedEquipment APS316 Model: Air-O-Steam A0S10EA Serial Number:75000006
Need 3 phase Required power stage Normal cold water supply 40mm drain waste Dimensions Drainpipe Stand Measurementsouter) Height: 1830mm Width:900 mm Depth:920 mm Deepness( internal) Height :740 mm Elevation:700 mm Width: 460mm Size Tray 530mm Measurements 330mm With 1 trolley IN EXCELLENT CONDITION.

Information Electrolux Air-O-Steam Touchline 10 x 1/1 GN Electric Combi Stove AOS101ETA1 Touch display operation. 10 1/1 GN pan. Three cycles: Reduced Temperature, Regeneration and Confirming.

Therefore, the air-o-steam mix oven is the suitable solution for an expert cook in search of simpleness cooking with high efficiency. These professional mix ovens is a fantastic cooking device, which combines various food preparation designs, hence enabling a chef toprepare a wide range broad variety that they couldn't beforePreviously At the end of each day cleanse the stove inside
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