Notes

Sazerac Rye - Sazerac Company

<h1 style="clear:both" id="content-section-0">Chocorua Rye Whiskey - Tamworth Distilling - The Facts<br></h1>
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<p class="p__0">Bourbon, distilled from at least 51% corn, is noticeably sweeter and tends to be more full-bodied than rye. As bourbon got appeal beyond the southern United States, bartenders progressively replaced it for rye in mixed drinks such as the scotch sour, Manhattan, and Old Fashioned, which were originally made with rye.</p>
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<p class="p__1">e., less sweet) with rye. Canadian rye whisky [edit] Canadian whisky is frequently described as "rye whisky" since traditionally much of the material was from rye. There is no requirement for rye to be utilized to make Canadian whisky, and the labels "Canadian whisky", "Canadian rye whisky" and "Rye whisky" are all legally permitted, no matter the real structure, offered the whiskies "possess the aroma, taste and character generally attributed to Canadian whisky".</p>
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<img width="477" src="https://www.calvertwoodley.com/thumb/thumbme.html?src=/images/sites/calvertwoodley/labels/sazerac-rye-whiskey_1.jpg&amp;w=235&amp;h=260">
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<p class="p__2">In many cases, the corn-to-rye ratio might be as high as 9:1. There are a couple of exceptions, such as Alberta Premium and Canadian Club Chairman's Select, which are made from 100% rye mash. [] Canadian whisky should be aged in wood barrels that are not bigger than 700 litres (154 imp gal; 185 US gal) for at least 3 years, and the barrels do not have to be new oak or charred.</p>
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<p class="p__3">mixed bourbon, in which the bulk base spirits are not needed to be aged. See also [edit] Recommendations [modify]"Standards of Identity for Distilled Spirits". U.S. Federal Government Printing Workplace. Obtained 2013-04-12. A Good Read , Bill (May 23, 2007). "Rye is Popular Again". Retrieved 2013-12-27. "Scotch Resurrection: A Look at Regional Distillers, and How They are Faring in Repeal's 4th Year".</p>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://cdn.flaviar.com/cache/default_large/upload/media/default/0001/05/1b27df41ae4a0f53df4b874601ab630b49dcffbd.png" alt="Zuidam Dutch Rye Whisky CDJF - Ratings and reviews - Whiskybase"><span style="display:none" itemprop="caption">Lot No40 Canadian Rye Whisky - Astor Wines &amp; Spirits</span>
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<h1 style="clear:both" id="content-section-1">Rye Whiskey - Southern Tier Distilling Can Be Fun For Everyone<br></h1>
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<p class="p__4">September 16, 1937. New York City: AF Parsons Publishing Co. 1894. p. 250. Obtained 18 April 2018. Hopkins, Kate (2009 ). 99 Drams of Scotch: The Accidental Hedonist's Quest for the Perfect Shot and the History of the Drink. New York City: St. Martin's Press. p. 196. "American Scotch &amp; How It Got to Be By Doing This".</p>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://vinepair.com/wp-content/uploads/2016/07/templeton-goodstuff.jpg" alt="Chicken Cock Kentucky Straight Rye Whiskey Price &amp; Reviews - Drizly"><span style="display:none" itemprop="caption">Bishop Rye Whiskey USA Spirits Review - Tastings</span>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://bottegaalcolica.com/9082-large_default/crown-royal-canadian-rye-whisky.jpg" alt="Vattudalen Rye Whiskey - Ratings and reviews - Whiskybase"><span style="display:none" itemprop="caption">Standard Proof Pecan Rye Whiskey - Blackwell's Wines &amp; Spirits</span>
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<p class="p__5">Felten, Eric (July 28, 2014). "Your 'Craft' Rye Scotch Is Probably From a Factory Distillery in Indiana". Retrieved July 23, 2016. Cowdery, Charles A. (October 26, 2012). "George Dickel Gives a Various Taste to LDI Rye". The Chuck Cowdery Blog. Obtained May 19, 2019. "Rye's Revival". July 31, 2008. Archived from the original on 2013-02-09.</p>
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