Notes

GlyphosateFor the next few years the food supply of our country will be secure: this is why farmers utilize glyphosate to cultivate crops sustainably.
It is not surprising that the population of the world is increasing. We are expected to reach 9.7billion people in 2050. This is more than two billion more than today.1 But the land that is used for agriculture in the world isn't expanding with us. Farmers who have to grow quality food products that can be consumed by Canadians as well as the rest of the world face a number of challenges.

Canada is the fifth largest exporter.2 Canadian farmers play a essential role in providing food to all. グリホサート will they need to meet more demand than they have ever had to, but they'll need to do it while they fight off diseases and pests which threaten their crops. https://www.pref.kumamoto.jp/uploaded/attachment/3733.pdf will also have to cope with unpredictable shifts in the weather, and make sure their land is kept healthy and strong for generations of farmers to follow.

In order to supply the growing number of people, farmers will require 70 percent more food by 2050. *Source How to feed the world by 2050, published by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

グリホサート aren't equipped with the growing demand. The latest technology and tools including herbicides, like glyphosate, can be used to help farmers effectively and precisely manage weeds, which results in a more secure and sustainable food supply.

What exactly is Glyphosate?

Glyphosate is an effective herbicide that has been utilized by gardeners, land managers, farmers and others around the globe for more than 40 years. グリホサート does this by blocking the enzyme plants (in this case unwanted weeds) require to grow. Glyphosate is completely safe for animals and people if used correctly.

There's also a wide variety of applications for glyphosate that go beyond agriculture. It is also used in green areas of municipal parks to protect wildlife from harmful weeds.6 It can also be used on railways for visibility and fire prevention.

Recently, the spotlight has been on glyphosate, its use in our modern lives and the way it's used. It's crucial to consider the ingredients in our food. However, over 160 international health regulatory agencies including Health Canada agree that glyphosate is safe when used properly.

Canadians can be helped to learn about glyphosate's uses, and the significance it plays in the production of food as well as sustainable agricultural practices. It could help alleviate concerns about this method, which is one of many tools used by farmers to make sure that everybody has access to safe, affordable, and readily available food.

Glyphosate: What is the reason it's employed in the field of agriculture?

Glyphosate-based herbicides are beneficial to consumers, farmers, and the environment. It is crucial to effective herbicide management, food security, and sustainability for the environment. Let's look deeper at the various benefits.

Globally farmers lose between 30 and 40 percent of their crops due to pests, weeds, and disease.9 Without methods to protect crops, these losses could double according to the United Nations Food and Agriculture Organization. It's a devastating loss, especially for farmers, when you consider that those crops are the basis of their livelihood.

It's not difficult to understand the reason why farmers have relied on their tools all year long. Glyphosate can be a useful tool to eliminate destructive weeds from fields, especially when they are resistant to glyphosate.

Weeds against crops The fight of their lives

The crops of a farmer must compete with up to 30,000 varieties of weeds for space, water, nutrients and light.9 Glyphosate can give crops a fighting chance.

Canadians and consumers across the globe, reap the benefits of plentiful and cheap food options.

The population is increasing and half of the land that is used for food production in Canada is at risk of becoming unusable in 40 years.10 This could lead to more food security issues. Canadians can pay up to 55 percent more for food if they do not adopt the latest farming practices like using Glyphosate.11

Furthermore, it could become increasingly difficult to obtain the food we love. The great news is that farmers will continue to grow our favourite staple foods thanks to the science of plant breeding.

Glyphosate can do more than keep your produce affordable. It also helps farmers take care of what Cherilyn Jolly-Nagle farmer in Mossbank, Saskatchewan calls "their most valuable asset"--their property.

We love eating at the table.

When tools for crop protection, including glyphosate, are employed to guard crops from pests and diseases and pests, farmers can increase:

42% More grains, like corn or wheat

72 percent More Fruit

83% more veggies & potatoes12

The benefits are obvious. But is it safe to use?

It is crucial to remember that all pesticides must be used in accordance with instructions on the label. Canada's glyphosate use regulation is managed by the Canadian Food Inspection Agency. This agency inspects crops for residues of pesticides to ensure that farmers are using the product correctly. It also has the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of product submissions and approvals or rejections. They are home to one of the most thorough evaluation procedures anywhere in the world.

In addition to ensuring that approved herbicides are used properly by farmers, regulatory agencies make sure that the an appropriate and safe usage of glyphosate is followed by farmers, manufacturers as well as animals, so that there is no risk created to the natural environment or other animals.

Thanks to technology advancements and the use precision agriculture, farmers are able to leverage information to be more precise when applying glyphosate to specific zones.

It is rare that pesticide residues are found on food products. The CFIA ensures farmers use herbicides in a safe manner and adhere to the established residue limits.16 On the infrequent occasion that it is detected in low levels (e.g., 1 part per billion) the amount is below the limits set by the Government of Canada, and is not a safety or health concern17 as it would not be a risk to human beings or animals.18

Use of glyphosate as part sustainable farming practices

In an integrated pest/weed control system, farmers employ herbicides like glyphosate. They use more than one herbicide to control the weeds. Glyphosate helped farmers adopt conservation/no-till methods that provide long-term benefit for the soil and the air.

- To reduce or eliminate plowing or tilling of land

- Reducing CO2 emissions

Capturing carbon out of the soil

- Improving soil health

- Reducing runoff , and limiting erosion13

"No pesticide regulatory body in the entire world considers the glyphosate ingredient to pose a risk of cancer to humans at current exposure levels." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations, How to feed the planet by 2050

It's more important than ever before that Canadian farmers have access to the technology tools, resources, support and equipment they require to supply the food needs of a growing population.

Farmers will ensure that our food safe and plentiful by following sound agricultural, food safety and pest management methods. Glyphosate is one of the tools they employ to ensure that Canadians as well as other people across the world can access to healthy, cheap food today as well as in the near future.
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