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GlyphosateWhy farmers choose to grow crops sustainably with glyphosate: To ensure our food supply for the foreseeable future.
グリホサート that the world's populations are growing. It's not a secret that the world's population is growing. By 2050, it will be 9.7 million people.1 But the amount of land used for farming in the world isn't expanding at the same rate as we do. This poses significant challenges to farmers who are responsible for providing top-quality food for Canadians, and other people around the world.

Canada is currently ranked 5th in the world's food exports.2 Canadian farmers will play an important role in supplying the food that the world requires. They will have to satisfy a higher demand than ever to deal with pests and diseases as well as weather variations and ensure their farms are fit for the future.

Farmers will require 70 percent more food production by 2050 in order to keep up with the rising population. *Source The Food and Agriculture Organization of the United Nations, How to feed the world by 2050

The Food and Agriculture Organization of the United Nations How to provide for the world's population by 2050

Farmers aren't able meet this growing demand by themselves. The latest tools and technologies, like herbicides like Glyphosate, enable farmers to manage weeds effectively and precisely, resulting in an increased sustainable and secure supply of food.

What exactly is glyphosate?

Glyphosate is a potent herbicide that is non-selective and has been used by land managers, gardeners, farmers and others around the world for over 40+ years. It works by inhibiting an enzyme which plants--in this case, unwanted weeds--need in order to grow. These enzymes do not exist in mammals or humans.4 Glyphosate doesn't pose any risk to them when utilized correctly.

Glyphosate has many other uses beyond agriculture. It is used in municipalities to protect wildlife and the general public from poisonous weeds.6 Additionally, it is used to stop fires and maintain visibility on railway tracks.

Glyphosate's use and use have been the subject of greater attention in recent years. Although it's essential to ask the ingredients that go into our food, it's worth noting that more than 160 of the world's government health regulatory agencies which includes Health Canada, agree that glyphosate is safe for human consumption when employed correctly.8

Aiding Canadians to understand the meaning of glyphosate, how it's used, and the vital role it plays in the production of food as well as sustainable agricultural practices may ease concerns about this one of many methods farmers employ to ensure that we have safe, affordable and available food to eat.

https://www.alic.go.jp/chosa-c/joho01_002562.html can be used in the process of cultivate crops.

Glyphosate-based herbicides can benefit farmers, consumers, and the environment. It is crucial to effective control of weeds and food security as well as sustainability for the environment. Let's take a look at each.

According to the United Nations Food and Agriculture Organization Global farmers can be able to lose 30-40% or 50 percent of their crops due to pests, weeds, and disease. This is particularly damaging for farmers since these crops are their livelihood.

It's not unexpected that farmers have come to rely on tools each year. Applying グリホサート to the fields is an effective method to keep destructive weeds out of crops and especially those that are tolerant to glyphosate.

Crops are vying with. Weeds: the battle for their existence

Glyphosate gives crops a chance to defeat up to 30,000 weed species in exchange for light, space, nutrients, and water.

Canadians and other consumers around the world reap the benefits of abundant, affordable food options.

This is leading to a greater risk of the amount of food that is insecure. Canadians can pay up to 55% more to buy food if they don't implement modern farming methods like the use of Glyphosate.11

Additionally, it would become increasingly difficult to obtain the food items that we love. Thanks to plant science farmers will soon be in a position to grow more of our favorite meals over time.

Glyphosate does more than just keep your produce affordable. グリホサート aids farmers in caring for what Cherilyn Jolly Nagle, one of the Saskatchewan farmer who calls "their most valuable asset" which is their land.

Make sure we have the foods we love on our tables

When tools for crop protection like glyphosate and others are employed to guard crops from pests and diseases, farmers are able to increase:

42% more grains, such as wheat or corn

72% more fruit

83 percent more potatoes and vegetables

The advantages are clear. But is glyphosate safe for use?

グリホサート 分析 is yes. As with any pesticide, it must always be used in accordance to the instructions on the label. グリホサート is managed by the Canadian Food Inspection Agency. This agency inspects crops for residues of pesticides to make sure farmers use it in a safe manner. They also have the Pest Management Regulation Agency (PMRA) that provides guidelines, evaluations of product submissions and approvals or rejections. They have one of the most thorough evaluation processes anywhere in the world.

Although regulatory agencies make sure farmers use approved herbicides safely Farmers and manufacturers also play an important role in ensuring that glyphosate is been used correctly and safely to ensure that there is no unintentional harm to animals, the environment, humans, and other individuals.

Thanks to technology advancements and the use precision agriculture, farmers can leverage data to make it easier for them to pinpoint applying glyphosate to specific zones.

Glyphosate residue is rarely detected in food. It can cause damage in the event that it is found to be within certain levels. CFIA ensures that farmers use herbicides in a safe manner and are complying with established limits for residues16. It is rare to detect glyphosate in food products at a low level that are well beneath the Canadian Government's limit.17 As it would not cause any harm to animals or humans18

Glyphosate use as part of sustainable agriculture practices

As part of an integrated pest/weed control system, farmers use herbicides like glyphosate. They employ several herbicides to manage the growth of weeds. Glyphosate has allowed them to adopt conservation-based tillage or non-till methods that provide long-term benefits for the soil, the air and the the environment.

- グリホサート or the elimination of plowing or tilling the land

- Lower CO2 emissions

Capturing carbon in the soil

Improve soil health

- Reducing runoff and limiting erosion13

"No pesticide regulator around the globe considers the glyphosate ingredient to pose the risk of cancer to humans at current concentrations." -- Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations. How to feed the entire world in 2050

Now is a better time than ever for Canadian farmers to have access to the tools, technologies and assistance needed to meet increasing food supply needs.

The most efficient agriculture, food safety and methods for controlling pests will ensure that farmers have food safe and plentiful. Glyphosate is one of the tools they will use to make sure Canadians as well as people all over the world can access nutritious and affordable food--now and for generations to come.
Read More: https://www.amazon.co.jp/プランティーションイワモト-葉から吸収・根まで枯らす除草剤【グリホサート】-非農耕地用/dp/B003FLADPS
     
 
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