Notes

GlyphosateWhy farmers choose to grow organically using glyphosate to ensure we will have food for the foreseeable future.
It's no secret that the world's population is growing. The world's population is expected to grow to 9.7 billion by 2050.1 But, it's not happening on farmable land. https://agrifact.dga.jp/faq_detail.html?id=108 poses significant challenges to farmers who are accountable for providing food of high-quality for Canadians as well as other people worldwide.

Canada is the fifth largest exporter.2 Canadian farmers play a vital role in providing food to all. They will have to produce more food items than ever before.

To supply the growing number of people, farmers will require 70 percent more food by 2050. *Source: How to feed the world by 2050, published by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

Farmers can't face this growing demand on their own. Technology and tools of the present like herbicides such as glyphosate , are utilized to assist farmers to effectively and efficiently manage weeds which leads to a more secure and sustainable food supply.

What exactly is グリホサート ?

グリホサート is a powerful herbicide that is non-selective and has been used by gardeners, land managers farmers, and other people around the globe for more than 40+ years. It does this by blocking the enzyme that plants (in this instance, weeds that are not wanted) need to develop. The enzymes aren't present in humans, or in other animals.4 So, glyphosate poses no danger to any of them in the event that it is used correctly.

Glyphosate can be utilized in a variety of other ways beyond agriculture. It is used in municipalities to protect wildlife and the public from toxic weeds.6 Furthermore, it's used to stop the spread of fire and to maintain accessibility on railway tracks.

In recent years, glyphosate is received more attention and is now being utilized in our daily lives. While it's important for us to inquire about what we eat, it's worth noting the fact that over 160 international regulatory organizations (including Health Canada) agree that glyphosate is safe used when it is done properly.

Canadians ought to be able understand what glyphosate means and how it is utilized and the benefits it brings to food production.

Why use glyphosate in agriculture?

Farmers, consumers, and nature all benefit from the use of herbicides containing glyphosate in the field of agriculture. It is crucial to effective controlling weeds, as well as ensuring a reliable food supply and sustainable environmental sustainability. Let's look グリホサート 希釈 into each of these benefits.

According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization), farmers worldwide lose between 30-40% and 60% of their crops each year to pests and weeds. This is a significant loss for farmers, especially when they view their crops as their livelihood.

It's not surprising that farmers are beginning to depend on the tools they rely on, year in and year out. The application of glyphosate to fields that have resistant to glyphosate is an established method of keeping harmful weeds away from the crops.

Crops Vs. Weeds: A battle of their lives

A farmer's crops must compete with up to 30,000 kinds of weeds for space and water, as well as nutrients, and light.9 Glyphosate provides crops with a fighting chance.

Canadians as well as global consumers enjoy the benefits of plentiful, affordable food

The population is on the rise, and 50% of our agricultural land could become unusable within forty years. This has led to food shortages. Canadians will be paying 55% more if modern farming innovations were not implemented, such as the use of glyphosate.11

Additionally, it would become more difficult to get the food that we enjoy. Farmers will be able grow more of the food staples we love for years thanks to plant science.

Glyphosate does more than just keep your produce affordable. Glyphosate can also aid farmers in caring for their most valuable asset which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Keep foods we love on our tables

When tools for crop protection like glyphosate and others are used to protect crops from pests and diseases, farmers are able to develop:

42% More grains, such as wheat or corn

72% more fruit

83% More Vegetables and Potatoes12

The benefits are obvious. But is Glyphosate really safe?

Simply said, absolutely. Like all pesticides , you must always adhere to the instructions on the label. グリホサート どくだみ by two organizations: the Canadian Food Inspection Agency(CFIA) who examines the crops and ensures that they're free of pesticide residue. グリホサート 安全 and Regulation Agency (PMRA) provides the guidelines for regulation and submission evaluations.

And while regulatory agencies ensure that farmers are using approved herbicides producers and farmers have a significant role to play in making sure that glyphosate is applied in a safe and appropriate manner to ensure no unintended harm is posed to animals, the environment or humans.

Furthermore the use of precision agriculture has allowed farmers to utilize data and improve their capability to apply glyphosate to exact places and in the exact amounts.

グリホサート is very rare for pesticide residue will be found on food products. The CFIA makes sure that farmers apply pesticides correctly and stay within set residue limits.16 On the infrequent occasion that it is found in small amounts (e.g., 1 part per billion) the amount is below the limits set by the Government of Canada, and is not a health or safety issue since it does not pose any risk to humans or animals.18

Glyphosate use as a part of sustainable farming practices

Glyphosate is used by farmers as part of integrated pest/weed management practices. https://shop.sunday.co.jp/c-3/c-35/c-4501/232552/ are using more than herbicides to manage the weeds. Glyphosate has helped them adopt conservation tillage / no-till methods that offer long-term benefits for the soil, air, and our environment as a whole and include:

- The reduction or elimination plowing or tilling land

- Cut CO2 emissions

Capturing carbon soil

Improve soil health

- Reducing runoff from water and limiting erosion13

"No pesticide regulatory agency in the world is currently evaluating Glyphosate as the risk of human cancer at the present levels." - Health Canada (January 11, 2019, Health Canada).

Food and Agriculture Organization of the United Nations.

Making sure Canadian farmers have the equipment, tools and resources they require to meet the ever-growing food supply demands of an increasing population is more vital now than at any time in the past.

We can anticipate that farmers will ensure the quality and safety of our food by adhering to good agricultural and food security practices and pest management. Glyphosate, however is just one of the tools they'll utilize to ensure that Canadians are able to access affordable, nutritious food for the future.
Website: https://labchem-wako.fujifilm.com/jp/product/detail/W01W0107-0595.html