Notes

GlyphosateFor years to come, our food supply will be safe: that is the reason why farmers use Glyphosate to sustainably cultivate their crops.
It's obvious that the world's population is growing. It is expected to grow to 9.7billion people in 2050. This is more than 2 billion more than today.1 However, the agricultural land of the world isn't growing as fast as we do. This poses serious problems for farmers, who are accountable to produce enough high-quality food for Canadians and other countries across the globe.

Canada is the fifth largest exporter of food globally.2 As the world population increases, Canadian farmers in particular will play a crucial role in providing the world with the food it needs. They will face more demands than ever before and will have to manage the effects of pests, diseases, and weather fluctuations to ensure that their land is fertile and productive for generations to come.

By https://www.nihs.go.jp/hse/ehc/sum1/ehc159.html , farmers will need to produce 70% more food products to meet the needs of the increasing population. *Source: How to Feed the World 2050, published by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Farmers aren't prepared to deal with the growing demand. The good news is that modern technology, such as herbicides like glyphosate and other tools, can aid farmers in controlling the weeds with greater efficiency and effectiveness which will result in an environmentally sustainable and stable food supply.

What exactly is glyphosate?

Glyphosate is a popular choice as a non-selective, versatile herbicide by land managers as well as gardeners from all over the world. It's been in use for over 40 years. http://jsct-web.umin.jp/wp/wp-content/uploads/2017/03/28_4_368.pdf works by inducing an enzyme that plants need to develop, in this case undesirable weeds. The enzymes are not present in animals or humans.4 Glyphosate does not pose any risk when it is used in a safe manner.

Glyphosate is also used for other reasons other than agriculture. Municipalities use it in urban green spaces to shield wildlife as well as the general public from toxic weeds.6 Also, it is employed on railways to ensure that conductors are clear and to stop fires.

In recent years, glyphosate is been the subject of more scrutiny and is increasingly being used in our everyday life. While it's important to be aware of what goes into our food items, it's worth noting that over 160 international health regulatory bodies such as Health Canada, agree that the safe use of glyphosate for humans is feasible if it's properly done.

Canadians will be able to comprehend what glyphosate does and how it operates and why it is so important for food production.

Glyphosate is a fertiliser that can be used to grow crops.

グリホサート who , farmers, as well as nature all benefit from the use of glyphosate herbicides in agriculture. This is vital for effective herbicide control, safe food supply and sustainable development of the environment. Let's examine each of these advantages in greater detail.

According to the United Nations Food and Agriculture Organization these losses could increase by up to a doubling if they aren't secured. This is devastating, particularly for farmers who rely on their crops to earn a living.

Farmers are able to depend upon tools that they can count on year after year. Glyphosate is a chemical that can be applied to crops with glyphosate tolerance crops. This is a well-tested method for controlling the destructive weeds.

Crops vs. Weeds: The fight of their lives

Glyphosate gives crops a chance to beat up to 30,000 weeds for light, space, nutrients, and water.

Canadians and other consumers around the world enjoy the benefits of plentiful, affordable food options.

The population is increasing and 50% of the land used to grow food in Canada is in danger of being unusable within 40 years.10 This could lead to more food insecurity. Canadians could be paying 55% more for food without modern farming technologies like Glyphosate.

http://www.aisti.co.jp/assay/sti-gs/ love will be more difficult to locate. Thanks to science-based agriculture, farmers will be in a position to produce more of our favorite food items over time.

Glyphosate can help you in removing weeds and maintain the price of food items at the store However, it also helps to keep produce at a reasonable price. Glyphosate is also helpful to farmers to take care of what Cherilyn Jolli-Nagle Saskatchewan farmer, describes as "their most valuable asset" the land they own.

Keep グリホサート love on tables

Farmers can grow with the help of crop protection tools such as glyphosate are used to protect their crops from disease and pests.

42% more grain such as corn and wheat

72% more fruit

83% more vegetables & potatoes12

The benefits are evident. グリホサート be used safely?

The answer is yes. Like all pesticides, it must always be used in accordance to the label directions. In Canada the use of glyphosate is controlled by the Canadian Food Inspection Agency (CFIA) which checks crops for residues from pesticides and ensures that farmers are using it correctly as well as the Pest Management Regulatory Agency (PMRA), which provides the guidelines for regulation including product submission evaluations, product submissions, and approvals (or rejections)--and has one of the most rigorous evaluation processes in the world.14

In addition to ensuring that herbicides approved by the FDA are used correctly by farmers, regulatory agencies make sure that the safe and proper use of glyphosate continues by manufacturers, farmers, and animals so that no danger unintentionally created to the environment or other animals.

The combination of technological advancements and precision agriculture allows farmers to use data to make precise applications for glyphosate. This includes how much and where to apply it.

When it comes to the residue of pesticides, it's uncommon for glyphosate to be detected on food and, at limits detected, to cause harm. The CFIA ensures farmers use herbicides in a safe manner and adhere to set residue limits.16 On the rare occasions that it is detected in small amounts (e.g. 1 part per billion), it is well below the limit established by the Government of Canada, and is not a safety or health issue since it does not pose any risk to humans or animals.18

Sustainable farming practices are a part of the use of Glyphosate

Farmers use herbicides such glyphosate in integrated pest/weedmanagement methods. This means that they employ more herbicides than just weedicides. Glyphosate has enabled them to implement conservation-tillage practices that provide long-term benefits for the soil, air and environment.

- Reduction or elimination of plowing/tilling of land

to reduce CO2 emissions

- Capturing carbon soil

- Improve soil health

- Reducing water runoff and erosion

"No pesticide regulatory agency anywhere in the world currently considers Glyphosate to be the risk of human cancer at present levels." - Health Canada (January 11, 2019, Health Canada).

Food and Agriculture Organization of the United Nations.

It's more important than ever that Canadian farmers are able to access the technology, tools, support and equipment they require to satisfy the food supply demands of an ever-growing number of people.

Through the use of proper agricultural, pest management and food safety practices Farmers will continue to ensure our food is safe and plentiful. Glyphosate is just one of the numerous tools they'll use to ensure that Canadians and others around the world have access to affordable and healthy food today and in the future.
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