Notes

GlyphosateFarmers use glyphosate to ensure sustainable farming to ensure our food supply over the long-term.
It's obvious that the world's populations are increasing. グリホサート of the world will increase to 9.7 billion by 2050.1 But, it's not happening on cultivable land. This creates significant challenges for farmers that are responsible for providing top-quality food for Canadians as well as other people around the world.

Canada is the fifth-largest exporter of food globally.2 Canadian farmers are expected to play a significant part in supplying the world with the food that it needs. They'll have to be able to cater to an increasing demands.

To provide for the increasing population, farmers will require 70 percent more food in 2050. *Source: Food and Agriculture Organization of the United Nations. How to feed the planet by 2050

Food and Agriculture Organization of the United Nations.

Farmers can't meet this rising demand by themselves. Modern technology, like herbicides and glyphosate, are able to aid farmers in controlling herbicides effectively and effectively. This results in the sustainability of a stable and sustainable food supply.

What exactly is glyphosate?

Glyphosate is used as a non-selectiveand versatile herbicide by land managers as well as gardeners across the globe. It has been in use for over 40 years. It works by inhibiting an enzyme which plants--in this instance, weeds that are not wanted to grow. The enzymes aren't present in humans or any other animals.4 Therefore, glyphosate poses no danger to any of them when applied properly.

Glyphosate can be utilized in other fields other than agriculture. It is utilized in municipal areas to protect wildlife and the general public from toxic weeds.6 In addition, it is used to stop burning and ensure accessibility on railway tracks.

Recently, there has been an increase in attention paid to the use of glyphosate throughout our daily life. Although it's essential to ask what goes onto and into our food items, it's also important to know that more than 160 of the world's government health regulatory agencies which includes Health Canada, agree that glyphosate is safe for human consumption when employed correctly.8

Canadians will be better able to comprehend the effects of glyphosate, how it works and why it is so important for food production.

Glyphosate is a pesticide which can be utilized in agriculture.

The use of herbicides based on glyphosate benefits consumers, farmers and the natural environment. It is key to effective controlling weeds, as well as ensuring a reliable food supply and sustainable environmental sustainability. Let's look at each one.

According to the United Nations Food and Agriculture Organization the losses could rise by as much as two times if they're not properly protected. This is particularly devastating for farmers because their livelihoods depend on these crops.

https://axel.as-1.co.jp/asone/g/NC64-5169-17/ have come to rely upon tools that they can depend on every year. Applying glyphosate on fields with glyphosate-tolerant crops is a proven method to keep weeds that are destructive away from their crops.

Weeds against crops The fight of their lives

Glyphosate provides a fighting chance for crop.

Canada and the world have numerous advantages: Affordable, plentiful food

The population is growing and half the food-growing land in Canada is in danger of being unusable within 40 years.10 This is leading to a greater risk of food shortages. Canadians will spend 55% less on food if there are no new farming techniques, like the use or glyphosate.11

Additionally, it would be increasingly difficult to find the foods that we love. Farmers will be able grow more of the food staples we love for years thanks to plant science.

Glyphosate is much more than an herbicide. It is also a way to keep produce affordable at the market. Glyphosate can also be used by farmers to look after the land that Cherilyn Joy-Nagle, a resident of Mossbank in Saskatchewan describes as "their most important asset"--their land.

Make sure you have the food we love on your table

Equipment for crop protection, such as glyphosate may be employed to guard crops from disease and pests. Farmers can grow.

42% More grains, like corn or wheat

72% more fruit

83 percent more potatoes and vegetables

The benefits are obvious. But is Glyphosate safe?

Simply put, yes. Like all pesticides , you must follow the label instructions. The Canadian Food Inspection Agency (CFIA) checks crops for residues of pesticides and makes sure farmers are using the pesticide in a safe manner. The Pest Management Regulatory Agency (PMRA) is a regulatory agency that provides guidelines, evaluations of submissions to the product approvals (or rejections) and one of the most rigorous evaluation processes around the globe.

Regulators ensure that farmers utilize approved herbicides in a safe and appropriate manner. It is the responsibility of farmers and producers to make sure that there aren't unintended consequences for the environment, animals, and even humans.

グリホサート and technology has allowed farmers to gain more control over their application of glyphosate. They can also determine precisely where and when the glyphosate is used.

It is not common that pesticide residues are present in food items. However, it can still cause harm in the event that it is. It is extremely rare to detect glyphosate in food items.

Glyphosate use as part of sustainable practices in agriculture

Farmers utilize herbicides, such as glyphosate, to help with an integrated pest and weed management system. This means they are using more than herbicides to manage weeds. Glyphosate enabled farmers to adopt conservation/no-till methods that provide long-term benefits for soil and the air.

- A reduction or elimination of plowing / tilling of land

Reduction in CO2 emissions

Capturing carbon soil

Improve soil health

- Reducing water ranoff and limiting erosion13

"No pesticide regulatory authority in the world currently considers the glyphosate a cancer threat to humans at the current levels to which they're exposed." - Health Canada, January 11 2019.

グリホサート and Agriculture Organization of the United Nations How to Feed the Planet in 2050

It's more important than ever to ensure that Canadian farmers have access to the technology tools, resources, support and equipment they require to meet the food supply requirements of an increasing number of people.

グリホサート will ensure that our food safe and plentiful by following sound agricultural as well as food safety and pest management practices. And グリホサート is just one of many tools they will use to ensure that Canadians and others around the world, have access to nutritious and affordable food--now and for the years to come.
Here's my website: http://www.fsc.go.jp/emerg/inryousui_glyphosate.pdf