Notes

GlyphosateWhy farmers choose to grow organically using glyphosate To ensure our food supply for many years to come.
The population of the world continues to increase. This is not a secret. It is expected to grow to 9.7billion people in 2050. This is more than two billion more than today.1 However, the world's agricultural land isn't growing with us. This poses serious problems for farmers tasked with producing sufficient high-quality food for Canadians as well as people across the world.

Canada is currently ranked 5th in global food exports.2 Canadian farmers will play an important role in supplying the food that the world requires. They will have to produce more food items than ever before.

グリホサート eu will require 70 percent more food production by 2050 in order to keep up with the rising population. *Source The Food and Agriculture Organization of the United Nations, How to provide food for the world by 2050

Food and Agriculture Organization of the United Nations.

Farmers aren't prepared to deal with the growing demand. The good news is that modern technology, including herbicides such glyphosate as well as other tools, can aid farmers in controlling weeds more effectively and efficiently which will result in an sustainable and sustainable food supply.

What is the exact meaning of glyphosate?

Glyphosate is an effective herbicide that is non-selective and has been used by land managers, gardeners farmers, gardeners and others all over the world for over 40 years. Glyphosate works by blocking the enzymes that plants, in this instance undesirable weeds, require to develop. These enzymes do not exist in mammals or humans.4 Glyphosate doesn't pose any danger to plants when utilized correctly.

There's also a wide number of other uses for glyphosate that go beyond agriculture. グリホサート 's utilized in cities to protect people and wildlife from toxic plants.6 It is also used on railroads to improve visibility of conductors and to stop accidents from happening on the tracks.

More recently there's been an increased level of attention on glyphosate and its use in our lives. Although it's essential to ask what's in our food, it's important to note that more than 160 of the world's health regulatory bodies which includes Health Canada, agree that glyphosate is not harmful to humans when used correctly.8

Canadians must be able to know what glyphosate is and how it is utilized and the benefits it brings to food production.

Why is グリホサート needed in agriculture

Farmers, consumers, and nature are all benefited by the use of herbicides containing glyphosate in the field of agriculture. It is essential to efficient weed-control, a secure food supply, sustainable environmental practices and sustainable weed management. Let's dive deeper into each of the benefits.

According to the United Nations Food and Agriculture Organization Global farmers can be able to lose 30-40% or 50 percent of their crops to pests, weeds, and diseases. This is a devastating loss especially for farmers when you consider that these crops are their main source of income.

It's not surprising that farmers are beginning to rely on the tools they can count on year after year. Applying glyphosate on fields with resistant to glyphosate is an established method of keeping harmful weeds away from their crop.

グリホサート against weeds -- The battle of their lives

Glyphosate can give crops a chance to defeat up to 30,000 weeds for light, space and nutrients, as well as water.

Benefits to Canadians and consumers worldwide: abundant, affordable food

This is causing a rise in the amount of food that is insecure. Canadians are likely to pay 55% more in the event that modern farming innovations were not implemented, such as the use of glyphosate.11

And, not only that food items we love eating will become more difficult to obtain. Plant science will allow farmers to grow our favorite staple foods for many more years to come.

Glyphosate helps to control the weeds and ensure that produce is affordable at the grocery shop. It helps farmers care for what Cherilyn Jolly Nagle, a Saskatchewan farmer calls "their most important asset", which is their land.

The food we love is always on the table

Farmers can grow by using crop protection tools, such as glyphosate are employed to guard their crops from disease and pests.

42% more grains are similar to wheat and corn

72% more fruit

83 percent more vegetables and potatoes12

The advantages of glyphosate are obvious. But is it safe to use?

Yes. As with all pesticides, it must always be used in accordance to the label directions. The Canadian glyphosate regulation is overseen by the Canadian Food Inspection Agency. The agency checks crops for pesticide residue to ensure that farmers are using it correctly. They also have the Pest Management Regulation Agency (PMRA), which provides guidelines, evaluations of submissions to the product and approvals or rejections. グリホサート have one of the most thorough evaluation processes in the world.

Although regulatory authorities are responsible for ensuring farmers use approved herbicides correctly, farmers and manufacturers also are essential in ensuring that glyphosate can be employed safely and in a way that is safe to use, ensuring that there isn't any unintended harm to animals, the natural environment or even humans.

In addition, precision agriculture has enabled farmers to use data to enhance their ability to apply glyphosate precisely to exact places and in the exact amounts.

Concerning the residue of pesticides, it's uncommon for glyphosate to be detected on food and, in the case of limits, to cause harm. It is rare to detect glyphosate on food.

Sustainable farming practices are a part of the use of Glyphosate

In an integrated pest/weed management system, farmers employ herbicides such as glyphosate. They use more than one herbicide to control weeds. Glyphosate has allowed them to implement conservation tillage/no-till practices that provide long-term benefits to soil, air, and our surroundings as a whole which include:

- The reduction or removal of plowing / tilling of the land

- Reduction of CO2 emissions

- Capturing carbon within the soil

- Improving soils health

- Reducing water ranoff and limiting erosion13

"No pesticide regulatory authority anywhere in the world currently considers that glyphosate poses human cancer-risking at the level to that humans are exposed." -- Health Canada (January 11, 2019)

The Food and Agriculture Organization of the United Nations , How to feed the world by 2050

It is now more important than ever before for Canadian farmers to have the tools, technologies and assistance needed to meet growing food supply needs.

Farmers can be expected to ensure our food's safety and abundance by using good agricultural and food protection and insect control practices. Glyphosate, however isn't the only tool they'll employ to ensure Canadians can access healthy, affordable food in the future.
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