Notes

GlyphosateFarmers choose glyphosate for sustainable farming to ensure our food security for the long term.
It's evident that the world's populations are increasing. By グリホサート , we're expected to reach 9.7 billion people worldwide--over 2 billion more than today.1 Unfortunately, the world's farmable land isn't growing with the population. This poses serious challenges for farmers, who must produce enough food products of top quality to provide food for Canadians as well as people all over the world.

Canada is the fifth largest exporter of food products across the world.2 Canadian farmers will be vital in providing food to the population that is growing. グリホサート eu will they have to cater for more people than ever before, they'll need to manage it all while having to combat pests and diseases that can affect their crops, manage unpredictable changes in weatherconditions, and ensure their land is kept healthy and strong for generations of farmers to come.

Farmers will need 70 percent more food production by 2050 in order to keep up with the increasing population. *Source How to Food the World in 2050 by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Farmers can't face this growing demand on their own. The good news is that modern tools and technology that include herbicides such as glyphosate, can help farmers manage weeds precisely and effectively, resulting in an improved sustainability and security of food supply.

What is glyphosate? How is it used?

Glyphosate is a versatile herbicide that is non-selective and has been utilized by land managers, farmers and gardeners around the world for more than 40 years. グリホサート acts by reducing the enzyme activity that the plants (in this instance, weeds that are not wanted herbicides) require to develop. Glyphosate is safe for humans and animals if used correctly.

There are many other uses for glyphosate too. It is also used in green areas of municipal parks to protect wildlife from toxic weeds.6 It can also be utilized on railway lines to improve visibility and fire prevention.

In recent times, glyphosate has been the subject of more scrutiny and is increasingly being used in our everyday lives. While it is important to be aware of what goes into our food, it is worth noting that over 160 international health regulatory organizations including Health Canada, agree that the safe use of glyphosate for humans is feasible if it's properly done.

Helping Canadians understand what glyphosate is, how it's used, and the crucial function it plays in food production and sustainable farming practices could help ease the concerns surrounding what is just one of the methods farmers employ to ensure we all have healthy, affordable, and readily available food to eat.

Glyphosate is a fertiliser that can be used to increase the yield of crops.

Glyphosate-based herbicides are beneficial to farmers, consumers, and the environment. It is critical to effective weed-control, a secure food supply, sustainability of the environment and sustainable weed management. Let's look at each of these benefits in more depth.

According to the United Nations Food and Agriculture Organization Global farmers can be able to lose 30-40% or 50 percent of their crops to weeds, pests, and diseases. グリホサート 's a terrible loss, especially for farmers who are able to claim that their crops are the basis of their livelihood.

So, it's no wonder farmers are beginning to rely on the tools they can count on, year in and year out. Glyphosate can be applied to crops that are resistant to glyphosate. This is a well-tested method to control the destructive weeds.

Crops against. weevils - the struggle for their existence

Glyphosate provides a fighting chance for crop.

Canada and the world have numerous advantages: Affordable, plentiful food

The population is growing , and half the food-growing land in Canada is in danger of being unusable within 40 years.10 This is leading to more food insecurity. Without modern farming innovations such as the use of glyphosate, Canadians might have to pay 55% more for food.11

Additionally, it would become increasingly difficult to obtain the foods that we enjoy. But, thanks to science-based agriculture farmers will soon be able to produce more of our favourite meals over time.

Glyphosate is more than just a way to help keep your produce at a reasonable cost. Glyphosate is also used to help farmers care for their biggest asset, which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Make sure that we have food we love to eat on the tables

Farmers can grow by using crop protection tools, such as glyphosate are employed to guard their crops from diseases and insects.

42% more grain include corn and wheat, as well as wheat.

72% more fruit

83% More vegetables and potatoes12

The benefits of glyphosate's use are clear. But is Glyphosate really safe?

It is essential to keep in mind that all pesticides need to be applied in accordance with instructions on the label. In Canada, glyphosate use is regulated by the Canadian Food Inspection Agency (CFIA), which inspects crops for residues of pesticides, ensuring farmers are using it in a safe manner, and the Pest Management Regulatory Agency (PMRA) which offers the guidelines for regulation including product submission evaluations, product submissions, and approvals (or rejections)--and is one of the largest evaluation processes in the world.14

Although regulatory agencies make sure that farmers use herbicides approved by the FDA in a safe manner Farmers and manufacturers also are crucial in ensuring that glyphosate has been used correctly and safely to ensure that there is no unintentional harm to the environment, animals, humans, and other individuals.

With the advancement of technology and the use of precision farming, farmers can use data to make it easier for them to pinpoint applying glyphosate to certain areas.

グリホサート 畑 is extremely rare that glyphosate is found in food. The CFIA makes sure that farmers apply herbicides in a safe manner and adhere to the established residue limits.16 On the infrequent occasion that it is detected at small amounts (e.g. 1 part per billion), it is well below the limit established by the Government of Canada, and is not a safety or health concern17 as it would not pose any risk to humans or animals.18

Glyphosate is a component of sustainable practices in agriculture

Glyphosate is utilized by farmers as part of integrated pest/weed management methods. This means they are using more than herbicides to control weeds. Glyphosate has enabled them to implement conservation tillage/no-till methods that offer long-term benefits to the soil, air, and our surroundings as a whole and include:

- Reduction or elimination plowing/tilling of land

to reduce CO2 emissions

Capturing carbon from the soil

Improve soil health

- Reducing the amount of water runoff and limiting erosion13

"No pesticide regulator anywhere in the world thinks that glyphosate poses risk to human health at the moment." – Health Canada (January 11, 2019).

Food and Agriculture Organization of the United Nations.

Making sure Canadian farmers have the tools, technology and support they need to meet the increasing food supply demands of a growing population is more vital now than at any time in the past.

The most efficient agricultural, food safety , and pest control practices can help keep our food plentiful and safe. Glyphosate is only one tool they'll utilize to ensure that Canadians can access affordable, nutritious food for the next generation.
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