Notes

While you may not get the full flavor of truffles from truffle salt, this delicious condiment is a good addition to your cooking. This premium gourmet salt is sourced from Sicily and hand-packed in the USA. It has the classic sea salt brine flavor with the earthy, rich taste of black, fresh truffles. Its unique combination of flavors and textures gives you the experience of eating a fresh truffle without having to spend a fortune.
In addition to being a great addition to any dish, black truffle salt also contains a variety of antioxidants. These include lycopene, homogentisic acid, and vitamin C. Lycopene is a red carotenoid that can be found in many vegetables and fruits. It has anti-aging and other health benefits, and is an excellent natural way to protect DNA. Gallic acid, another antioxidant found in black truffle salt, can help lower bad cholesterol levels.

In addition to giving dishes a distinct truffle flavor, black-truffle salt contains an impressive array of nutrients. The nutrient profile of black-tuberls is impressive, and the salt contains an array of vitamins and minerals, including fiber, proteins, carbohydrates, and unsaturated fatty acids. It is rich in calcium, phosphorus, as well as vitamins A, C, and D. If you are a fan of the culinary delights of the black-tuberl, black-tuberloast is an excellent choice for your kitchen.
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