Univex Sprizza Operational Video - YouTube in Bakersfield California You may also purchase your 60-quart or 80-quart mixer with an optional dish vehicle or dolly to make huge bowls filled with big qu : Notes">

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You may also purchase your 60-quart or 80-quart mixer with an optional dish vehicle or dolly to make huge bowls filled with big quantities of active ingredients very easy to transfer to where you need them. SS Dish Bowl Truck Adapter Splash/Ext. Ring Bowl Vehicle Univex carries a complete line of stainless-steel equipment stands and sturdy plastic equipment covers for every product we sell.

MIXER ACCESSORIES The key to Univex Planetary Mixer convenience originates from our wide variety of agitators and also add-ons that can be used with them. Engineered for optimal performance, these mixing carries out enable you to utilize your mixer for all sorts of applications. DISH SCRAPER Our Spiral Dough Hook is the perfect shape for making yeast dough promptly as well as effectively, while our distinctively shaped Sugary food Dough Beater is optimal for blending sweet doughs without overdeveloping the product.

Our Wire Whip integrates air into liquids for products such as whipped lotion as well as meringue, while our Four-Wing Whip is for item such as potatoes, butter and mayo that may be also heavy for the normal Wire Whip. Batter Beater Spiral Dough Hook Pastry Knife SS Cable Whip Heavy-Duty SS Cable Whip Sweet Dough Beater 4 Wing Whip Our Bread Knife, designed to combine shortening and also flour for flaky pie dough and also light pastry coverings, eliminates rubbing of item and enables delicate components to be incorporated without over-mixing.

FSX, the Food Service Exchange, is the commercial food service industry's go-to source for purchasing overstock, discontinued, and scratch-and-dent equipment and supplies, and you will be shocked at how good our prices are (an average discount of over 50% of today's market price).
The FSX online marketplace provides restaurants, caterers, schools and other food service facilities with access to a wide assortment of products. The exchange allows for direct sales between pre-approved sellers and buyers, ensuring a seamless, reliable, and fast timely transaction process. Whether it is a model from a previous year or an item with a slight imperfection, buyers can purchase anything they need from our extensive pool of pre-selected, certified top equipment manufacturers and dealers. With Food Service Exchange, customers can expect premium equipment and supplies, amazing prices, timely shipping, and consistent satisfaction. Find out more information today about FSX Food Service Commercial Kitchen Equipment and Restaurant Supplies at 20 - 50% off market prices, with a minimum 90-day warranty. Plus, 5-star customer service reviews, unmatched 90-day warranty, and always free shipping!
A variety of specialty add-ons are available, including the VS9 Vegetable Slicer with a 9" adjustable blade for slicing such product as onions, peppers or ham with convenience; the VS9H Vegetable Grater/Shredder, available with shredding discs in several dimensions; and the ALMFC12 Meat Mill, with a variety of plate sizes for grinding meat or sausage or producing ground hamburger.

Pizza Spinner, bench model, 18" (45 cm) ring with felt in San Diego California
Utilize this formula to compute the absorption ratio of your dough: % Absorption Ratio (% AR) = water weight (8. 33 lbs./ gallon) separated by flour weight. CAPACITIES AGITATOR SRM12 SRM20 SRM30+ SRM60+ SRM60+PM SRM80+ SRMF20 SRM40 Waffle Batter BB 5 qts. 8 qts. 12 qts. 24 qts. 30 qts. Whipped Cream WW 2 1/2 qts.

Mashed Potatoes BB,4 WB 10 pounds. 15 lbs. 23 lbs.

of water) WW 3/4 pt. 1 1/2 pts. 1 qt. 1/2 qt. 2 qts. SPEED Raised Doughnut Dough 65%AR 1st & 2nd DH 4 lbs. 9 pounds. 15 lbs. 50 lbs. 50 lbs. 60 pounds. Heavy Bread Dough 55%AR 1st just DH 8 lbs. 15 lbs. 30 lbs. 70 pounds.

Bread and Roll Dough, Light to Tool, 60%AR 1st only DH 13 pounds. Pizza Dough, Thin 40%AR 1st only DH 5 pounds. Pizza Dough, Medium 50%AR 1st only DH 6 lbs.

SPRIZZA MODELS SPZ40 / SPZ50 PIZZA DOUGH ... in Bellevue Washington
20 pounds. Pizza Dough, Thick 60%AR 1st just DH 14 lbs. Fondant Topping BB 7 pounds.

48 pounds. 45 lbs. 36 lbs.

18 lbs. 36 lbs. 54 pounds. Angel Food (8-10 oz. cakes) 4WB 7 Cakes 15 Cakes 22 Cakes 45 Cakes 60 Cakes Marshmallow Topping 4WB 1 pound. 2 lbs. 3 lbs. 5 lbs. 6 1/2 lbs. Pie Dough BB & PK 11 pounds. 18 pounds. 27 pounds. 50 lbs. 60 pounds.

Flour kind, water kind, and also other factors might affect batch size. Contact Univex for suggestions: Dough capacities are based on 70 degree water as well as 12% flour wetness. Reduce set if utilizing water under 70 levels. Reduce set size by 10% if high gluten flour is used. KEY TO AGITATORS: BB BATTER BEATER WW CORD WHIP DH DOUGH HOOK 4WB FOUR-WING WHIP PK BREAD KNIFE 14 DURABLE building and construction These professional-grade spiral mixers are ideally suited to high quantity restaurants, bakery shops and industrial setups 11 SILVERLINE MIXERS WITH TAKEN CARE OF dish Kneads tiny and large quantities of dough perfectly whenever.

Univex Sprizza Operational Video - YouTube in San Bernardino California
Documentation

Small design amounts to minimal counter space demands for maximum outcome. Our Silverline Mixer varies from 50 kg of completed dough right to 280 kg. GREENLINE MIXERS Our super-efficient Greenline spiral mixers, GL50, GL80 and GL120, deal power savings of about 25% per cycle. They feature a stainless-steel bowl, spiral dough hook as well as shaft, control panel with different reduced- and high-speed timers, as well as reverse dish rotation switch.

A crucial selector allows manual procedure if preferred. The bowl symbol with selector enables short inversion of the bowl and also spiral to facilitate pre-mixing in first rate as well as making it possible for less complicated dough elimination. Greenline Mixer GL80 15 12 UNIVEX SPIRAL MIXERS Silverline Mixer with Removable Dish Our Sliverline mixers with removable bowls are furnished with an incredibly strong electromagnet connection that never breaks.

Upasta

The bowl is locked by a high-powered electro-magnetic system for reducing sound as well as wear during kneading. Offered in versions suitable for 80 to 300 kg of dough. MODEL NUMBER CAPACITY QT CAPABILITY L COMPLETED DOUGH POUND. FINISHED DOUGH KG Integrity Silverline mixers are built to carry out under also one of the most demanding conditions, everyday, with service needs so reduced they are practically maintenance-free.

Univex ASPZA Pizza Dough Spinner

50 kg SL60 PLUS 120 qt 115 L 130 lb. 60 kg GL80/SL qt 130 L 175 lb. 80 kg GL120/SL qt 170 L 265 pound. 120 kg SL qt 230 L 350 pound. 160 kg SL qt 290 L 440 pound. 200 kg SL qt 420 L 615 pound.

SPRIZZA MODELS SPZ40 / SPZ50 PIZZA DOUGH ... in Gilbert Arizona
80 kg SL120RB 180 qt 170 L 265 pound. 120 kg SL160RB 243 qt 230 L 350 pound. 160 kg SL200RB 306 qt 290 L 440 lb.

As soon as driver turns on dumping control, device automatically clears dough from bowl onto table, or right into a divider. Created to fit certain arrangements, these models offer an expense effective way of reducing the quantity of manual work required for dough handling. Improved a strong, reliable structure, OTM designs can stand up to extensive procedure as well as need really little upkeep.

RELEASE HT SL120LB 265lbs 49" SL120LH 265lbs 76" SL160LB 350lbs 46" SL160LH 350lbs 72" SL200LB 440lbs 46" SL200LH 440lbs 72" SL280LB 615lbs 43" SL280LH 615lbs 70" Overturnable Mixers designs can hold up against extensive procedure as well as call for extremely little maintenance. Overturnable Mixer 17 14 UNIVEX SPIRAL BOWL LIFTER SPIRAL BOWL LIFTER Tipper for spiral mixers geared up with detachable, rolled bowls.

Simple, trusted construction designed to resemble premier lift trucks. Raising and also unloading happen in rapid sequence many thanks to powerful hydraulic piston and dual chain. Readily available in three different discharge elevations: 1. 3 mt, 1. 9 mt as well as 2. 6 mt, for usage with SL80RB - SL200RB. Maximum lift is 400kg.

Univex SPRIZZA50 Pizza Dough Spinner - Dietary Equipment ... in San Antonio Texas
TWIN PISTON SPIRAL DISH LIFTER Functionally the same spiral bowl lifter with this difference, lifting is designated to specialized piston with double-raising chain while passing on is assigned to a durable set of independent pistons. Work location, protected by safety protection, includes ergonomically placed, user friendly control system. Perforated stainless steel sustaining legs.

FLEXIBLE SPIRAL DISH LIFTER Lifts and also discharges rolled bowls at pre-set heights from minutes. 2 m to max 3. 8 m, for usage with SL80RB-SL300RB.

Conveniently fits right into conventional elevators with 2500 kg ability. Inside the support, an oversized hydraulic control system promotes constant use.

Max overturnable weight 800 kg (univex pizza dough spinner review and usage guide). univex pm91g Adjustable Spiral Bowl Lifter 18 UNIVEX SLICERS 15 SLICED RIGHT MANUAL OR SEMI-AUTOMATIC?

Pizza Spinner, bench model, 18" (45 cm) ring with felt in Olathe Kansas
For bigger operations such as a supermarket delicatessens, institution or medical facility, a semi-automatic slicer is the ideal selection. It permits you to slice a great deal of product simultaneously, as well as supplies accurate repeatable cutting without consistent guidance. Our tool- to heavy-duty Worth and also Costs series semi-automatic models offer an optimum use of 8 as well as 12 hrs, specifically.

SPEED Increased Doughnut Dough 65%AR 1st & 2nd DH 4 pounds. Pizza Dough, Thin 40%AR 1st only DH 5 lbs. Pizza Dough, Tool 50%AR 1st only DH 6 pounds.

Pizza Dough, Thick 60%AR 1st only DH 14 lbs. MODEL NUMBER CAPACITY QT CAPABILITY L ENDED UP DOUGH LB.

Dough Processors Archives - Univex Corporation

Four designs are readily available with 13" blades in your option of manual or semi-automatic controls. The semi-automatic 1000S features an automatic piece control panel with 9 setups and also a programmable piece counter approximately 1000 slices. Carriage turns back for easy cleansing. 19 16 UNIVEX SLICERS ECONOMY collection For periodic, light-duty use, our Economic climate Collection of portable handbook slicers offers prominent efficiency at a budget friendly price.

Univex SPRIZZA50 Pizza Dough Spinner - Dietary Equipment ... in Fort Collins Colorado
Slice densities are considerably variable from 0 to 1/2". Select from two models in 10" and also 12" blade dimensions with a maximum usage of 2 hrs per day. Value Series VALUE SERIES Powerful sufficient for eight hrs of constant use, our Value Collection slicers are great for tool- to heavy-use atmospheres.

SIZE/PRODUCT SLICE COSTS 1000M Heavy Task Grocery store delis, big dining establishments, any institution that runs a 7/8" Handbook 13" blade Capable of cutting high quantity amounts of cheese. PREMIUM 1000S Heavy Obligation Grocery store delis, big restaurants, any organization that runs a 7/8" Semi-Automatic 13" blade slicer constantly.

PREMIUM 8713M Hefty Duty Delis, large dining establishments, any type of organization that runs a slicer as much as 7/8" Manual 13" blade 8 hours a day. Qualified of cutting high quantity amounts of cheese. COSTS 8713S Strong Delis, big dining establishments, any organization that runs a slicer approximately 7/8" Semi-Automatic 13" blade 8 hrs a day.

VALUE 7512 Tool to Heavy Responsibility Delis, huge dining establishments, any establishment that runs a slicer approximately 7/8" Handbook 12" blade 6 hours a day. Capable of slicing modest quantities of cheese. VALUE 7510 Tool to Strong Delis, large restaurants, any type of establishment that runs a slicer as much as 7/8" Handbook 10" blade 6 hours a day.

Univex SPRIZZA50 Pizza Dough Spinner - Dietary Equipment ... in Lafayette Louisiana
WORTH 6612M Tool Tiny institutions, taking care of houses, and restaurants that run a slicer up to 1/2" Manual 12" blade 4 hours a day. Qualified of cutting moderate amounts of cheese. WORTH 6612S Medium Little institutions, nursing homes, and also dining establishments that run a slicer as much as 1/2" Semi-Automatic 12" blade 4 hours a day.

ECONOMY 4612 Light Task Tiny operations or residence use, approximately 2 hours a day. 1/2" Manual 12" blade economic situation 4610 Light Obligation Small operations or home use, as much as 2 hrs a day. 1/2" Manual 10" blade 20 LONGEVITY 17 Backed by substantial research study, style quality, as well as continuous improvement, Univex ovens provide maintenance-free efficiency as well as unrivalled longevity.

Four models are readily available with 13" blades in your option of handbook or semi-automatic controls. The semi-automatic 1000S includes an automated slice control board with 9 settings as well as a programmable slice counter approximately 1000 slices. Carriage tilts back for easy cleansing. 19 16 UNIVEX SLICERS ECONOMY SERIES For periodic, light-duty use, our Economic climate Series of small handbook slicers offers prominent efficiency at an affordable rate.

Slice thicknesses are definitely variable from 0 to 1/2". Pick from two models in 10" and 12" blade dimensions with a maximum usage of two hrs per day. Value Collection worth collection Powerful sufficient for 8 hrs of continual usage, our Value Series slicers are terrific for medium- to heavy-use environments.

Univex Sprizza Dough Spinner with 15-3/4-in Ring, Automatic in Oakland California
SIZE/PRODUCT SLICE COSTS 1000M Heavy Task Grocery store delis, big restaurants, any organization that runs a 7/8" Manual 13" blade Capable of slicing high quantity amounts of cheese. PREMIUM 1000S Heavy Duty Supermarket delis, large restaurants, any kind of establishment that runs a 7/8" Semi-Automatic 13" blade slicer constantly.

COSTS 8713M Sturdy Delis, huge restaurants, any kind of establishment that runs a slicer up to 7/8" Guidebook 13" blade 8 hrs a day. Efficient in cutting high quantity quantities of cheese. COSTS 8713S Strong Delis, large dining establishments, any kind of establishment that runs a slicer as much as 7/8" Semi-Automatic 13" blade 8 hrs a day.

VALUE 7512 Tool to Heavy Task Delis, huge restaurants, any kind of institution that runs a slicer as much as 7/8" Manual 12" blade 6 hrs a day. Qualified of cutting modest amounts of cheese. VALUE 7510 Medium to Heavy Obligation Delis, huge restaurants, any institution that runs a slicer up to 7/8" Handbook 10" blade 6 hours a day.

VALUE 6612M Tool Small schools, nursing homes, and dining establishments that run a slicer up to 1/2" Guidebook 12" blade 4 hrs a day. With the ability of slicing modest amounts of cheese. WORTH 6612S Tool Tiny colleges, taking care of houses, and restaurants that run a slicer as much as 1/2" Semi-Automatic 12" blade 4 hrs a day.

2021 REFERENCE GUIDE - Midwest Restaurant Supply - in Murfreesboro Tennessee
ECONOMIC CLIMATE 4612 Light Duty Little operations or house use, as much as 2 hours a day. 1/2" Manual 12" blade economic situation 4610 Light Responsibility Small operations or home usage, as much as 2 hours a day. 1/2" Guidebook 10" blade 20 LONGEVITY 17 Backed by extensive research study, design excellence, and also ongoing improvement, Univex ovens provide maintenance-free efficiency and incomparable longevity.

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