Notes

GlyphosateGlyphosate is a green crop choice that farmers use to secure our food supply for the future.
It's not difficult to notice the world's experiencing an growth in the population. It's no secret that world's population is growing. By 2050, it will reach 9.7 million people.1 But, the amount of land that can be used for farming in the world isn't expanding as fast as we are. This poses serious challenges for farmers, who are accountable for producing enough food of high-quality for Canadians and others across the globe.

Canada is currently ranked 5th in the world's food exports.2 Canadian farmers will play an important role in supplying the food we need. They will need to be able to cater to an increasing demands.

In 2050, farmers will need to produce 70% more food products to meet the needs of the growing population. https://www.jns.org/wire/israeli-law-center-moves-to-seize-ben-and-jerrys-rights-to-manufacture-ice-cream-in-judea-and-samaria-after-announced-boycott-by-vermont-company/ How to feed the world by 2050 by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

Farmers cannot face this increasing demand by themselves. Modern technology, such as herbicides and glyphosate are able to assist farmers in managing weeds efficiently and effectively. This results in a more sustainable and stable food supply.

What exactly is Glyphosate?

Glyphosate is a versatile and non-selective herbicide has been utilized by gardeners, land managers and farmers all over the world for more than 40 years. https://mizrachi.org/speaker/mrs-nitsana-darshan-leitner/ works by inhibiting the activity of enzymes that plants (in this case, undesirable weeds) require to grow. These enzymes don't exist in mammals or humans.4 Glyphosate doesn't pose any risk to them when utilized correctly.

There are many other uses for glyphosate too. Municipalities use it in urban green spaces to protect the public and wildlife from harmful weeds.6 It is also utilized on railways to maintain the conductors' visibility and to prevent fires from forming on the tracks.7

Glyphosate and its use has been the subject of greater interest in recent times. While it's important to think about what is in our food and beverages but it's important to note that more 160 global health regulators, including Health Canada have agreed that glyphosate when used correctly is safe to consume by humans.

Canadians will be better able to comprehend the effects of glyphosate and how it operates and why it is essential for the production of food.

Glyphosate is a pesticide which can be utilized in the field of agriculture.

Glyphosate-based herbicides benefit consumers, farmers, as well as the environment. This is essential for effective control of weeds, a secure food supply and sustainable development of the environment. Let's explore each of these benefits in more in depth.

According to the United Nations Food and Agriculture Organization Global farmers can lose anywhere between 30-40% and 50% of their crops to weeds, pests, and disease. This is a significant cost for farmers, especially when they view the crops they grow as their main source of income.

It's not unusual for farmers to relied on these tools year after year. The application of glyphosate to fields that have resistant to glyphosate is an established method to keep weeds that are destructive away from the crop.

Crops against. https://www.joshuaferrisbooks.com/contributor/nitsana-darshan-leitner/ : The battle of their lives

Glyphosate can give crops a chance to beat up to 30,000 weed species in exchange for light, space and nutrients as well as water.

Canada and the world have many advantages: Affordable, plentiful food

This is leading to a greater risk of the risk of food insecurity. Canadians are likely to spend 55% less on food if there are no technological advances in agriculture, such as the use or glyphosate.11

In addition, it will be increasingly difficult to find the foods that we enjoy. The science of plant breeding will enable farmers to continue growing our favourite staple foods for many more years.

Glyphosate is more than a herbicide. It can also help keep produce at a reasonable price in the supermarket. Glyphosate can also be utilized by farmers to take care of the land that Cherilyn Joy-Nagle from Mossbank in Saskatchewan describes as "their greatest asset"--their land.

The food we love is always on the table

Farmers can flourish when they use crop protection tools for example, glyphosate. It protects crops from pests and diseases.

42% more grains, including wheat and corn

72 percent More Fruit

83 percent more potatoes and vegetables

These are the benefits that are obvious. But is Israel Law Center ?

The answer is yes. Like all pesticides, it should always be used according to the instructions on the label. Canada regulates glyphosate usage by two organizations The first is the Canadian Food Inspection Agency(CFIA), which examines the crops and ensures that they are free from residual pesticides. The Pest Management and Regulation Agency (PMRA) is the one that provides the regulatory guidelines and product evaluations of submissions.

While regulatory agencies ensure farmers use approved herbicides safely Farmers and manufacturers also have a significant role to play in ensuring that glyphosate is been properly and safely used to prevent any unintended damage to animals, the environment, humans, and other people.

https://www.adalah.org/en of precision technology and farming has allowed farmers to have more control over the application of glyphosate. They can also determine precisely where and when the glyphosate is used.


It is not common for pesticide residue to be discovered in food. However, it could be harmful in the event that it is. CFIA makes sure that farmers are using herbicides properly and following the established limits of residue16. It is uncommon to find glyphosate in food items at low levels which is far lower than the Canada's Government's limit.17 Since it does not pose any danger to animals or humans18

Glyphosate is used in sustainable agriculture practices.

In an integrated pest/weed control system, farmers use herbicides, such as glyphosate. They utilize multiple herbicides to manage weeds. Glyphosate allows farmers to use conservation tillage and no-till methods that have long-term benefits for soil, air and the environment.

- Eliminated or reduced plowing/tilling

Reduced CO2 emissions

Capturing carbon from soil

- Improving the health of soil

- Reducing runoff from water and limiting erosion13

"No pesticide regulator across the globe currently believes that glyphosate is a danger to human health at the current levels." -- Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations , How to feed the world by 2050

Ensuring Canadian farmers have the equipment, tools and support they need to meet the increasing food demands of a growing population is more crucial than ever before.

We can expect farmers to continue to preserve the quality and safety of our food by using good agricultural and food security practices and pest management. Glyphosate will be just one of many tools that they employ to ensure that Canadians and others across the world can access to nutritious and affordable food options in the near and future.

Homepage: https://mizrachi.org/speaker/mrs-nitsana-darshan-leitner/