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GlyphosateFarmers choose glyphosate for sustainable agriculture to ensure our food supply over the long-term.
It's not surprising that the number of people living in the world is increasing. The world's population is expected to grow to 9.7 billion by 2050.1 However, this is not happening on cultivable land. This poses some serious challenges for farmers who must produce enough high-quality food to feed Canadians and people around the world.

Canada is currently 5th in global food exports.2 Canadian farmers will play crucial roles in providing the food we need. https://www.transtats.bts.gov/exit.asp?url=http://www.aisti.co.jp/assay/sti-gs/ 'll need to be able to cater to increased demand.

By 2050, farmers will have to grow 70% more food to meet the demand of the growing population. *Source: Food and Agriculture Organization of the United Nations. How to provide food for the world by 2050

Food and Agriculture Organization of the United Nations.

Farmers can't meet this rising demand by themselves. The latest tools and technologies such as herbicides such as Glyphosate, enable farmers to manage weeds effectively and accurately, which results in an increased sustainable and secure food supply.

What exactly is ラウンドアップ ?

http://sc.sie.gov.hk/TuniS/www.nies.go.jp/kisplus/dtl/chem/YOT00096 is a versatile and non-selective herbicide, has been used by land managers, gardeners and farmers all over the world for more than 40 years. It is a chemical that induces an enzyme required by plants to develop, in this case unwanted weeds. Glyphosate is completely safe for animals and humans if it is used correctly.

Glyphosate can also be used in other fields other that are not related to agriculture. ラウンドアップ is employed in municipalities to guard wildlife and the general public from toxic weeds.6 Furthermore, it's used to prevent burning and ensure the visibility of railway tracks.

Glyphosate's use and use have been the subject of increased attention in recent years. While it's important to question what's in our food items, it's also important to know that more than 160 health regulatory bodies including Health Canada, agree that glyphosate is not harmful to humans when utilized correctly.8

Canadians should be able to know what glyphosate is and how it is utilized and what it does for food production.

Glyphosate: What is the reason it's employed in agriculture?

Glyphosate-based herbicides can be utilized in the field of agriculture, benefiting consumers, farmers and the environment as well as all others. It is essential for efficient weed suppression and sustainable food supply and also environmental sustainability. Let's look at each of the benefits.

In the world, farmers are losing between 30-40% and 40 percent of their crops due to diseases, pests and weeds.9 According to the United Nations Food and Agriculture Organization (UNFAO), these losses could be doubled when crop protection methods aren't used. It is devastating, especially for farmers who rely on their crops to earn a living.

It's clear why farmers have come relying on tools year in and year out. Glyphosate is a chemical that can be applied to crops with glyphosate tolerance crops. This is a proven method of controlling the destructive herbicides.

Crops and Weeds fighting for their lives

Glyphosate gives the crops a fighting chance.

Benefits to Canadians and all consumers around the world Food is plentiful and affordable

The population is growing and a significant portion of the land that is used for food production is in danger because of soil degradation and desertification.10 This has led to an increase in food security. If modern farming techniques are not implemented, including the use of glyphosate Canadians could expect to pay 55% more for food.11

Not only that, the foods that we adore are becoming increasingly difficult to get. Farmers can grow more of the staple foods we love for years due to the advancements in research in plant science.

Glyphosate can help you control weeds and keep affordable products at the supermarket, though. Glyphosate can also be used by farmers to look after what Cherilyn Joy-Nagle from Mossbank in Saskatchewan describes as "their most important asset"--their property.

Keep the food we love on the tables

When crop protection tools like glyphosate and others are used to protect crops from diseases and pests the farmers are able to develop:

42% more grains similar to wheat and corn

72 percent More Fruit

83% more potatoes and vegetables12

These are the benefits that are obvious. But is glyphosate really safe?

Simply simply put, yes. And, like all pesticides should be used according the label instructions. The glyphosate usage regulation in Canada is controlled by the Canadian Food Inspection Agency. The agency examines crops for residues of pesticides to make sure farmers are using it correctly. They also have the Pest Management Regulation Agency (PMRA), which provides guidelines, evaluations of submissions to the product and rejects or approvals. https://farangmart.co.th/author/glyphosate55gfbk877/ have one of the most comprehensive evaluation procedures anywhere in the world.

Although ラウンドアップ are accountable for ensuring farmers use appropriate herbicides as well as manufacturers, farmers play an important part in ensuring that glyphosate can be used safely and properly so that there is no harm to animals, the environment or even humans.

The use of precision technology and agriculture has enabled farmers to have more control over their application of glyphosate. They can also pinpoint precisely where and when the glyphosate is used.

It is extremely rare for pesticide residue to be present in food items. However, it could be harmful if it is. CFIA assures farmers that they use herbicides in a safe manner and are complying with established limits for residues16. It is extremely uncommon to find glyphosate in food at low levels that are well beneath the Canadian Government's limit.17 Since it does not pose any danger for humans or animals18.

Glyphosate use as part of sustainable agriculture practices

Farmers employ herbicides, including glyphosate, to help with an integrated pest/weed management practices--meaning they employ more than herbicides to manage weeds. Glyphosate has enabled them to adopt conservation tillage / no-till practices that provide long-term benefits to the soil, air and our surroundings as a whole, including:

- A reduction or elimination of plowing / tilling of the land

- Reducing CO2 emissions

Capturing carbon out of the soil

- Improving soil health

- Stopping erosion and water runoff

"No pesticide regulation authority across the globe currently thinks that glyphosate poses an hazard to health at the current levels." – Health Canada (January 11, 2019).

Food and Agriculture Organization of the United Nations.

It's now more vital than ever to ensure that Canadian farmers have access to the technology tools, resources, support and tools they need to satisfy the food supply needs of a growing number of people.

Farmers will ensure that our food safe and plentiful by observing good agricultural, pest and food safety practices. And https://www.wattpad.com/user/glyphosate11v is just one of the many instruments they'll employ to ensure that Canadians, and people around the globe can access nutritious and affordable food--now and for generations to come.
Read More: https://farangmart.co.th/author/glyphosate55gfbk877/
     
 
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