Notes

GlyphosateFarmers use glyphosate to ensure sustainable agriculture to ensure our food supply over the long-term.
It's easy to see that the world is experiencing the growth of population. The world is expected to have 9.7 billion people by 2050.1 However, the area of land that can be used for agriculture around the globe isn't growing at the same rate as ours. グリホサート poses significant challenges to farmers that are responsible for providing top-quality food for Canadians and others all over the world.

Canada is the fifth-largest food exporter in the world.2 Canadian farmers will be vital in providing food to the growing population. They will have to supply more food items than ever before.

To meet the growing demand, farmers will need to grow 70 percent more food by 2050. *Source: Food and Agriculture Organization of the United Nations. How to Feed the Planet in 2050

The Food and Agriculture Organization of the United Nations. How to Feed グリホサート in 2050

Farmers are unable to cope with this increasing demand on their own. Luckily, new tools and technology that include herbicides such as glyphosate, are able to help farmers to control weeds efficiently and efficiently, leading to an environmentally sustainable and secure food supply.

What is the exact meaning of Glyphosate?

グリホサート 希釈 is an adaptable herbicide that is non-selective, and has been used by land managers, farmers and gardeners around the world for over 40 years. It acts by blocking the enzyme that plants--in this case, unwanted weeds--need to develop. Glyphosate is safe for humans and animals if employed correctly.

Glyphosate can also be used in other fields other that are not related to agriculture. It is employed in municipalities to guard the public and wildlife against poisonous weeds.6 In addition, it is used to prevent the spread of fire and to maintain visibility on railway tracks.

グリホサート has focused on glyphosate's usage in the modern world, and how it is employed. It's important that we question the ingredients that we consume. But, over 160 health regulatory bodies around the world including Health Canada agree that glyphosate is safe when used properly.

Helping Canadians learn about glyphosate and the way it is used and the crucial function it plays in the production of food as well as sustainable agricultural practices, can help alleviate concerns about this one of the tools farmers use to ensure that we have safe, affordable and available food items to eat.

Glyphosate: What is the reason it's used in agriculture?

Consumers, farmers, as well as nature all benefit from the use of herbicides containing glyphosate in agriculture. It is essential to efficient controlling weeds, as well as ensuring a reliable food supply, and sustainability for the environment. Let's take a deeper look at the various benefits.

According to the United Nations Food and Agriculture Organization the loss could increase by up to a double if they're not protected. It's a tragic loss especially for farmers, when you consider that the crops are the basis of their livelihood.

So, it's no wonder farmers have come to depend on the tools they can count on year after year. Applying glyphosate to the fields is an effective method of keeping harmful weeds out of crops, especially glyphosate-tolerant crops.

Crops and. Weeds: the battle of their lives

Glyphosate gives crops a chance to beat up to 30,000 weed species for light, space and nutrients, as well as water.

Canada and around the world enjoy many benefits Affordable, abundant food

The population is growing , and half the food-growing land in Canada is at risk from becoming unusable in 40 years.10 This is leading to a greater risk of food insecurity. If modern farming techniques are not implemented and the use of glyphosate Canadians could expect to pay 55% more for food.11

In addition, our favourite foods will be more difficult to find. However, the good news is that farmers are able to continue to produce our most loved food items thanks to the science of plant breeding.

Glyphosate helps to control the growth of weeds as well as maintain the quality of produce at the grocery shop. Glyphosate also serves to help farmers care for their biggest asset that which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.

Keep food we love to eat on the tables

If tools to protect crops, including glyphosate, are employed to guard crops from diseases and pests and pests, farmers can develop:

42% More grains like wheat or corn,

72% more fruit

83 percent more vegetables and potatoes12

The benefits are obvious. Is glyphosate safe for use?

Simply said simply, the answer is yes. Like all pesticides , you must always adhere to the instructions on the label. In Canada, glyphosate use is regulated by the Canadian Food Inspection Agency (CFIA) that inspects crops for pesticide residue to ensure that farmers are using it correctly and also the Pest Management Regulatory Agency (PMRA) which offers the regulations, guidelines including product submission evaluations, product submissions, and approvals (or rejections)--and is one of the most intensive evaluation procedures across the world.14

In addition to ensuring that the herbicides that are approved for use are properly used by farmers, regulators also ensure that an appropriate and safe use of glyphosate continues by producers, farmers as well as animals, so that there is no risk resulted to the natural environment or animals.

The use of precision technology and agriculture has enabled farmers to have more control over the application of glyphosate. http://www.aisti.co.jp/assay/sti-gs/ can also pinpoint precisely where and when the glyphosate is used.

Concerning pesticide residues, it's rare for glyphosate to be found in food and, if it is detected at levels that are too low and deemed to be harmful, it can cause harm. The CFIA ensures farmers use pesticides correctly and stay within the established residue limits.16 On the infrequent occasion that it is detected in very low amounts (e.g., 1 part per billion) this is below the limits set by the Government of Canada, and is not a health or safety concern17 as it would not be a risk to human beings or animals.18

Use of glyphosate as part sustainable farming practices

Glyphosate is a staple ingredient used by farmers in conjunction with integrated pest and weed management practices. This means that they are using more than herbicides to control the growth of weeds. Glyphosate has allowed farmers to adopt no-till and conservation practices that have long-term benefits to the soil, environment as well as the air.

- To cut down or eliminate tilling or plowing of land

To cut CO2 emissions

Capturing carbon soil

Improve soil health

- Reducing water runoff and limiting erosion13

"No pesticide-related regulatory body around the globe considers glyphosate to present a risk of cancer to humans at the current exposure levels." - Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Ensuring Canadian farmers are equipped with the technology, tools and resources they require to meet the increasing demand for food supplies of an increasing population is more important now than at any time in the past.

Farmers can be expected to keep preserving our food's safety and abundance by adhering to the best agricultural and food safety and insect management practices. Glyphosate is just one of the tools they will use to ensure that Canadians and all people worldwide are able to access healthy and affordable food.
Read More: http://www.aisti.co.jp/assay/sti-gs/