Notes

GlyphosateGlyphosate is a sustainable plant choice used by farmers to safeguard our food supply for the future.
It's clear that world populations are growing. By 2050, we're expected to reach 9.7 billion people around the world, which is more than 2 billion more than today.1 Unfortunately, the land that can be used for farming isn't expanding with us. This presents a number of serious issues for farmers charged with producing sufficient high-quality food for Canadians and the rest of the globe.

Canada is the 5th largest global exporter.2 Canadian farmers play a vital role in providing food for all. グリホサート ラウンドアップ will face higher demands than they have ever had and also need to control pests, diseases and weather fluctuations to ensure that their soil is healthy and productive for the generations to come.

To meet increasing demand, the farmers will need to produce 70 percent more food in 2050. *Source How to Food the World in 2050, published by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

Farmers can't face this growing demand alone. The good news is that current technology, which includes herbicides like glyphosate as well as other tools, can assist farmers in controlling the weeds with greater efficiency and effectiveness, creating an environmentally sustainable and stable food supply.

What exactly is https://www.env.go.jp/water/dojo/noyaku/odaku_kijun/rv/gurihosato.pdf ?

Glyphosate is a versatile and non-selective herbicide has been utilized by land managers, gardeners as well as farmers across the globe for over 40 years. It works by blocking the enzyme plants (in this instance, weeds that are not wanted) need to grow. The enzymes do not exist in either humans or animals.4 Thus, when used properly, glyphosate is not a danger to either.5

There are many other applications for glyphosate as well. It is utilized by municipal authorities in urban green spaces to shield wildlife and the public from toxic weeds.6 Also, it is employed on railways to keep conductors clear and to stop fires.

In recent times, glyphosate has been the subject of more scrutiny and is now being utilized in our everyday life. While it's crucial to consider the ingredients in our food and drink but it's crucial to know that over 160 global health regulators including Health Canada have agreed that glyphosate, when used properly, is safe for consumption by humans.

Canadians will be able to understand what glyphosate is and how it functions, and why it is essential for the production of food.

What is the reason to use glyphosate for agriculture?

Glyphosate-based herbicides benefit farmers, consumers, and the environment. It is essential to efficient herbicide management, food security, and environmental sustainability. Let's explore the advantages of each in more depth.

According to グリホサート United Nations Food and Agriculture Organization the losses could rise by as much as two times if they're not properly secured. This is particularly devastating for farmers because the crops they grow are their main source of income.

It's not unusual for farmers to relied on these tools year after year. Applying glyphosate to fields -- especially with glyphosate tolerant crops -- is an effective method to prevent destructive weeds from taking over crops.9 So far the time of writing, no other weed control method offers the same level of effectiveness, both practically and economically.

Crops against. weeds--the battle of their existence

Glyphosate gives plants a chance to fight.

Canadians and consumers worldwide, reap the benefits of abundant and inexpensive food items

This is increasing food insecurity. Canadians might have to pay as much as 55 percent more to buy food if they do not adopt the latest farming practices, such as using Glyphosate.11

It could also make it more difficult for us to locate the foods we love. https://www.nihs.go.jp/hse/ehc/sum1/ehc159.html to the science of plants farmers will soon be able to grow more of our favorite staple foods over the years.

Glyphosate is more than just a way to keep your produce affordable. Glyphosate can also be used by farmers to take care of what Cherilyn Joy-Nagle from Mossbank in Saskatchewan describes as "their greatest asset"--their land.

Keeping foods we love on the table

Farmers can grow better when crop protection tools (including the glyphosate) are used to safeguard crops from diseases or pests.

42% more grains like wheat and corn

72% more fruits

83 percent more vegetables and potatoes12

These are the obvious benefits. But is グリホサート ?

Simply simply put it, yes. As with every other pesticide, it is best to use according the label instructions. Canada's glyphosate use regulation is managed by the Canadian Food Inspection Agency. The agency checks crops for residues of pesticides to make sure farmers are using it correctly. They also have the Pest Management Regulation Agency (PMRA) which offers guidelines, evaluations of submissions to the product and approvals or rejections. They have one of the most comprehensive evaluation processes in the world.

Regulators ensure that farmers use approved herbicides in a safe and proper method. But, it's the responsibility of producers and farmers to make sure that there aren't adverse effects on the environment, animals, and humans.

The application of precision technology and farming has allowed farmers to have more control over the application of glyphosate. They can also pinpoint precisely where and when it is applied.

It is rare to find glyphosate will be found on foods. CFIA ensures that farmers apply herbicides in a safe manner and adhere to the established limits for residue16. This is rare and doesn't pose a risk to the health of animals or humans17.

Glyphosate is used in sustainable agriculture practices.

Farmers use herbicides, like glyphosate, to help with an integrated pest and weed management system. This means they are using more than herbicides for controlling the growth of weeds. Glyphosate allowed farmers to adopt no-till and conservation practices, which have long-term advantages for the soil, the environment as well as the air quality.

- The reduction or elimination of plowing/tilling land

- Reducing CO2 emissions

- Capturing carbon in soil

Improve soil health

- Limiting erosion and water runoff

"No pesticide-related regulatory agency in the world is currently evaluating Glyphosate to be a cancer risk to humans at the present levels." - Health Canada (January 11, 2019, Health Canada).

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World by 2050

Now is a better time than any other for Canadian farmers to be equipped with the equipment, tools, and support needed to meet growing demand for food supplies.

A good mix of food safety, agricultural, and pest management practices will ensure that farmers will continue to safeguard our food supply. Glyphosate is only one of the many tools they'll employ to ensure that Canadians as well as other people around the world have access to nutritious and affordable food today and in the future.
Website: http://www.greenjapan.co.jp/roundup_max.htm