Notes

GlyphosateGlyphosate is a sustainable crop option that farmers can use to safeguard our food supply for the future.
It's clear that world population is growing. It's not a secret that the global population is growing. By 2050, it will grow to 9.7 million people.1 But the amount of land that can be utilized for agriculture around the world isn't expanding at the same rate as we do. Farmers who must produce high-quality food that can be consumed by Canadians and the rest of the world face a number of challenges.

Canada is the fifth largest exporter.2 Canadian farmers play a crucial role in supplying the food we need for everyone. They'll need to be able to cater to an increasing demands.

Farmers will require 70 percent more food production by 2050 in order to keep up with the rising population. * Source: Food and Agriculture Organization of the United Nations.

The Food and Agriculture Organization of the United Nations, How to Feed the Planet in 2050

Farmers aren't able meet this growing demand on their own. The good news is that current technology, such as herbicides like glyphosate, and other tools, will assist farmers in managing weeds more effectively and efficiently, creating a sustainable and reliable food supply.

What is glyphosate exactly?

Glyphosate has been used for more 40 years by farmers, land managers as well as gardeners all over the world. It does this by blocking an enzyme that plants -- in this case, undesirable weeds, require to grow. These enzymes don't exist in mammals or humans.4 Glyphosate doesn't pose any risk to them when utilized correctly.

Glyphosate can also be used in a variety of other ways other than agriculture. It is used in cities to protect animals and people from harmful plants.6 It is also used for railroads to enhance the visibility of conductors and to ensure that accidents are not caused on tracks.

In recent times it's been noticed that there's been a greater level of attention on the use of glyphosate in our daily lives. It's essential to question the ingredients that we consume. But, more than 160 international health regulatory organizations including Health Canada agree that glyphosate is safe when used correctly.

Canadians ought to be able be aware of what glyphosate actually means and how it is utilized and the effects it has on food production.

Glyphosate can be used to grow crops.

Glyphosate-based herbicides are used in the field of agriculture, benefiting consumers, farmers as well as the environment and everyone else. ラウンドアップ is vital for effective control of weeds, a secure food supply, and sustainability of the environment. Let's examine each of them.

According to the United Nations Food and Agriculture Organization the loss could increase by as much as doubling if they aren't protected. It's a tragic loss particularly for farmers, especially when you consider that those crops are their livelihood.

Therefore, it's no wonder that farmers have come to rely on tools they can rely on, year in and year out. Application of glyphosate on fields is a proven method to keep destructive plants free of weeds and especially those that are tolerant to glyphosate.

Crops against. weeds--the fight of their life

A farmer's crop will be competing with up to 30,000 kinds of weeds in search of space, water, nutrients and light.9 Glyphosate can give crops an opportunity to fight.

ラウンドアップ and consumers across the globe, reap the benefits of abundant and affordable food items

The population is increasing and the majority of our land that is used for food production could become unusable within forty years. This could lead to food security issues. Canadians are likely to pay 55% more for food if the latest farming innovations were not implemented, such as the use of glyphosate.11

Additionally, our most loved food items will become harder to find. But the positive side is that farmers will continue to grow our favourite staple foods thanks to the science behind plant breeding.

Glyphosate doesn't just help in removing weeds and maintain the price of products at the supermarket however. It also assists farmers in taking care of the land that Cherilyn Jolly-Nagle is a farmer from Mossbank, Saskatchewan calls "their most important asset"--their land.

Keep the food we love to eat on the tables

Crop protection tools such as glyphosate may be employed to guard crops from pests and diseases. Farmers can grow.

42% more grains are similar to wheat and corn

72% more fruit

83 percent more vegetables and potatoes12

These are the benefits that are obvious. But is it safe to use glyphosate?

It is crucial to remember that all pesticides need to be used according to label directions. The Canadian glyphosate regulation is controlled by the Canadian Food Inspection Agency. The agency examines crops for residues of pesticides to ensure that farmers use it in a safe manner. The agency also oversees the Pest Management Regulation Agency (PMRA) which offers guidelines, evaluations of product submissions and rejections or approvals. They also have one of the most comprehensive evaluation processes in the world.

Although regulatory authorities are accountable to ensure that farmers are using appropriate herbicides producers and farmers play an important part in ensuring that glyphosate can be used safely and properly so that there is no unintended harm to the environment, animals or human beings.

The application of precision technology and farming has allowed farmers to have more control over the application of glyphosate. They can also determine exactly where and how the glyphosate is used.

ラウンドアップ is rarely detected in food. It could cause harm when it is detected within certain levels. It is extremely rare for glyphosate to be detected on food items.

Glyphosate use as part of practices for sustainable agriculture

In an integrated pest/weed control system, farmers employ herbicides like glyphosate. They employ several herbicides to fight the growth of weeds. ラウンドアップ has allowed them to implement conservation-tillage practices which provide long-term benefits to the soil, the air and the the environment.

- Elimination or reduction of plowing/tilling land

- Reduction in CO2 emissions

Capturing carbon inside the soil

- Improving soil's health

- Reducing water ranoff and limiting erosion13

"No pesticide-related regulatory agency in the world currently considers Glyphosate to be a cancer risk to humans at present levels." - Health Canada (January 11, 2019, Health Canada).

The Food and Agriculture Organization of the United Nations, How to feed the planet by 2050

It is more important than ever making sure Canadian farmers have the equipment, technology and resources they require to meet the ever-growing food requirements of the growing population.

Farmers will continue to ensure that our food secure and plentiful by following good agricultural as well as food safety , and pest control practices. Glyphosate is just one of the tools they'll use to ensure that Canadians can access affordable, nutritious food for the next generation.
Here's my website: http://sc.sie.gov.hk/TuniS/shop.sunday.co.jp/c-3/c-35/c-4501/232552/