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An assortment of Turkish Delight Snacks for each and every Taste


Burning sun, ocean, mountain range, warm sand and incredible sweets! Turkey is a paradise for a sweet tooth beyond doubt. You will find there's huge amount of treats prepared in accordance with a number of excellent recipes. Desserts in Turkey are split into flour and milk based. Sweet treats prepared with the inclusion of nuts, starch, berries are also very popular. Baklava is prepared from the thinnest puff pastry with almonds and saturated in sherbet. Based on experts, first "baklava" came out in the Ottoman Empire in 1453, the court chef of the Topkapi Palace first prepared it for Sultan Mehmed Fatih, the Sultan was so impressed by its uncommon taste that he ordered the technique of making baklava to be included in the palace recipe book. Helva, as it is called in Turkey, is a classic oriental delicacy. Geared up from caramel mass and grated oil seeds. There are many sorts: peanut, nut, caramel, delicious chocolate, vanilla, sunflower, tahini (from sesame seeds). Go here to shop for different Turkish treat.





Pishmaniye is a gentle treat, a bit similar to cotton candy in shape, and resembling a ball of woolen threads. It is made from flour and a sticky mass obtained resulting from prolonged boiling of sugar syrup. One of the most interesting part begins when several confectioners commence to knead the resulting mass, stretching it, making it into the thinnest threads. Lukum is one of the most widely used Turkish desserts. For the first time, the Turkish delight recipe was created in the Eighteenth century. Turkish delight was at first made from rose water, sugars and starch. Over time, they begun to add chocolate, nuts, pistachios, lemon zest, honey, cinnamon, fruits, coconut flakes. Lukum is normally prepared in a cubic shape and in the form of rolls. It can be and multi-layered, and the form of a sausage stuffed with nuts, covered with grape fruit juice, thickened with flour. Turkey is experimenting with the tastes of Turkish delight. There are dozens of options. There is, for example, Turkish delight with rose petals. An additional renowned type of Turkish delight is with pistachio nuts, the creation of which is also well known in Turkey. Nutrition experts warn that you should not look for benefits in Turkish delight: all such treats are very high in calories and contain a shock dose of sugar. Not afraid of calories? Get high-quality Turkish delight at reasonable prices. As an alternative, you can try Gluten-free Turkish treat.


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