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你還在為每天吃什麼而煩惱嗎？ 你還在為傢人過生日而憂心做什麼菜嗎？ 你還在為請客吃飯思考簡單又體面的菜品嗎？ 每周菜譜，56道傢常菜，總有幾道適合你。 周日 中午：紅燒五花肉、酸辣大白菜、木耳豆腐湯、虎皮雞爪
下午：蒜末粉絲蝦、雞蛋三鮮湯、紅燒豆腐、麻辣口水雞
周六 中午：花生燉豬蹄、涼拌苦瓜、絲瓜雞蛋湯、爆炒豬肝
下午：梅菜扣肉、炸醬面、涼拌皮蛋、生煎包
周五 中午：黃燜雞、雞蛋蔬菜餅、花菜炒木耳、金針菇肥牛湯
下午：尖椒雞、虎皮青椒、藍莓山藥糕、香辣藕片
周四 中午：紅燒排骨、枸杞肚條湯、炒合蔬、老醋花生
下午：蒜香蜜汁雞腿、涼拌合蔬、傢常茄子、豬肉丸子湯
周三 中午：香煎五花肉、豆芽合蔬、紫薯糯米丸、椒鹽茄餅
下午：尖椒郡肝、粉絲娃娃菜、油渣包菜、菌菇老鴨湯
周二 中午：小炒黃牛肉、蝦泥秋葵、玉米雜蔬湯、雞蛋煎餃
下午：宮保雞丁、鯽魚湯、芙蓉蛋、酸辣土豆絲
中午：燜鍋魚、絲瓜炒木耳、金針菇炒黃瓜火腿絲、排骨胡蘿卜玉米湯
下午：香辣花甲、玉米餅、醬黃瓜、肉丁五彩豆
7天菜譜，56道道傢常菜，每周一更
喜歡今天分享的朋友，請點贊、轉發+關註
編輯：喜歡菜品名到評論區留言，可私信教程
家常菜食譜
My Website: https://topcooking.pixnet.net/
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