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How To Clean A Meat Grinder
One of the most useful kitchen appliances nowadays is the meat grinder. Although a meat grinder doesn't chop the ingredients as finely as a mincer or other hand-held meat processor, it's still a useful kitchen appliance. It is, first and foremost, a meat grinders' best friend. Meat grinding helps segregate the fibres of meat, making it easier to mix and crush.

So how to clean a meat grinder? The first step to take when your grinder gets dirty is to disconnect it from its power source. To do this, unplug the device from its USB cord. If you don't know how to do that, try to look for a " deglosser "plug - these are easily available at any hardware store.

Next, remove any storage trays, lids or bands that may have caught some dirt during its cleaning process. Start cleaning the inside of the grinder by removing its handle and removing its blade from its groove. Use a new toothbrush or sponge to thoroughly clean the interior parts. Then, use coarse-grit sandpaper to remove any trace of food particles that were stuck inside the grinder during its cleaning process. You can now proceed to the next step in how to clean a meat grinder immediately.



After cleaning the inside of the meat grinder, you should next check for rust. Cleaning the metal parts with a wire brush or a piece of drywall chalk will not be sufficient to remove the stubborn stains caused by rust accumulation. For this, you should use a solution consisting of one tablespoon of baking soda and half a cup of water. Once you have combined these two elements, scrub the rust spots with your bare hands until they are completely gone.

Another thing that you should take care of when maintaining your kitchen appliances is their appearance. Cleaning your kitchen grinders does not have to be difficult if you know how to clean them properly. Start by sharpening the blade. Place some baking soda in the grinding plate before you take the grinding wheel out from its case. The baking soda will prevent rust from forming on the grinding plates as well as it will keep the grinder's cutting edge clean. Take the wheel out after it has been properly sharpened.

After you have sharpened the blade, you should run it through a grinding motion to ensure that all the sharpened pieces are in contact with the plate surface. Once the grinding process is done, re-screw the plate onto the stand. Remove it again and wipe it down using a piece of cloth. By taking these simple steps, you can protect your investment while keeping the pieces of your meat grinder clean.

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