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As one of Houston's first celebrity chefs, Robert Del Grande has had an amazing career. He has a PhD in biochemistry, a James Beard Award, and a storied history of charity work. Despite his many accolades, Robert's passion for giving back lies in his kitchen. His restaurant is dedicated to supporting causes and people around Houston. He and his wife, Mimi, donate time, energy, and resources to a number of charitable organizations. Some of his most notable supporters include the End Hunger Network, Meals on Wheels, and the American Cancer Society.
Robert Del Grande was diagnosed with cancer seven years ago. His overzealous, over-vigilant approach to health care was rewarded with a $1,200 bill for examining his doctor. But even more revealing is that his food is so popular that he almost burnt Cafe Annie down. He continues to use his medical training to innovate. In one of the most memorable episodes of the show, he sat in a hospital and observed his staff eating enchiladas and tacos. He eventually moved on to open Cafe Annie in Houston.
Robert Del Grande is one of America's most celebrated chefs. Robert Del Grande The executive chef of Cafe Annie in Houston, Texas, has revolutionized the culinary landscape with his bold and flavorful recipes. His passion for cooking and his commitment to quality ingredients have helped him become a well-known celebrity in the culinary world. In 1981, he married Mimi Kinsman, and the two have four children. In the past year, Robert Del Grande has opened three more restaurants, including Café Annie in Houston.
Robert Del Grande, a renowned chef and celebrated in the United States, was born in 1954. He earned his B.S. in chemistry from the University of San Francisco and later earned a Ph.D. in biochemistry from the University of California at Riverside. He also played drums in a band called "The Barbwires" with fellow Houston Great Chef Dean Fearing. His equanimity allowed him to skip a battery of redundant tests, and he soon became the Executive Chef of the restaurant. In 2013, he was named one of the "Coolest People in Food" by The Daily Meal.
Before joining a restaurant group, Del Grande was a chef at the Café Annie in Houston. He had been a co-owner with Mimi Kinsman, a Houston resident, since 1981. The two were engaged in 1985 and married in 1987. The couple moved to Los Angeles after their wedding. They started a family and opened a restaurant in downtown Houston in 1982. The name of the new restaurant changed four times. The cafe was originally called Cafe Annie, but now Robert del Grande has partnered with restaurateur Benjamin Berg to name it "The Annie."
While the former Cafe Annie chef was a successful chef, he opened a restaurant named "Cafe Annie" in 1996. After the restaurant's success, he and Mimi were filmed by the Great Chefs of the West in the same city. The couple's new business had a difficult time settling in Houston, but Robert Del Grande and Mimi Schiller were soon able to find a home in Rio Ranch. The two chefs became partners.
Homepage: https://jonasmuthoni.com/blog/ceo-and-founder-of-amazonautomation-com/
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