Notes

Vegetable - Wikipedia

<h1 style="clear:both" id="content-section-0">Keto Vegetables – The Visual Guide to the Best and Worst Fundamentals Explained<br></h1>
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<p class="p__0">These were accompanied by a variety of vegetables including marrows, broad beans, lentils, onions, leeks, garlic, radishes, and lettuces. The essential of the Ancient Greek diet was bread, and this was accompanied by goat's cheese, olives, figs, fish, and sometimes meat. The veggies grown consisted of onions, garlic, cabbages, melons, and lentils.</p>
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<p class="p__1">The Romans grew broad beans, peas, onions and turnips and ate the leaves of beets instead of their roots. Some common vegetables Some common veggies Image Types Components utilized Origin Cultivars World production(106 lots, 2018) leaves, axillary buds, stems, flower heads Europe cabbage, Brussels sprouts, cauliflower, broccoli, kale, kohlrabi,red cabbage, Savoy cabbage, Chinese broccoli, collard greens 69.</p>
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<h1 style="clear:both" id="content-section-1">The Ultimate Guide To Fruits and Vegetables - Walmart Grocery<br></h1>
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<p class="p__2">0 root Eurasia root, leaves Europe and Near East beetroot, sea beet, Swiss chard, sugar beet leaves, stems, seed oil Egypt lettuce, celtuce 27. 2 pods, seeds Central and South America green bean, French bean, runner bean, haricot bean, Lima bean 55. 1 pods, seeds Mediterranean and Middle East 4.</p>
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<p class="p__3">7 roots South America 368. 1 fruits South and East Asia eggplant (aubergine) 54. 0 fruits South America tomato, see list of tomato cultivars 182. 2 fruits Southern Asia cucumber, see list of cucumber varieties 75. 2 fruits, flowers Mesoamerica pumpkin, squash, marrow, zucchini (courgette), gourd 27. 6 bulbs, leaves Asia onion, spring onion, scallion, shallot, see list of onion cultivars 102.</p>
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<img width="415" src="https://i.ytimg.com/vi/TNB5PXntUGA/maxresdefault.jpg">
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<h2 style="clear:both" id="content-section-2">Some Of Vegetables - The California Garden Web<br></h2>
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<p class="p__4">5 leaf sheaths Europe and Middle East leek, elephant garlic 2. 2 fruits North and South America pepper, bell pepper, sweet pepper 40. 9 leaves Central and southwestern Asia 26. 3 roots Tropical Africa 72. 6 bulbs, leaves, shoots Central and South America sweet potato, see list of sweet potato cultivars 91.</p>
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<p class="p__5">8 Includes both carrots and turnips. Amount of production of dry and green vegetables. healthy eating and health Veggies play an important function in human nutrition. A lot of are low in fat and calories however are large and filling. They supply dietary fiber and are essential sources of necessary vitamins, minerals, and micronutrient.</p>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://image.shutterstock.com/image-photo/fresh-asian-vegetables-group-various-260nw-1723539961.jpg" alt="Easy to Grow Vegetables"><span style="display:none" itemprop="caption">Green Vegetables: List of 28 Green Vegetables in English with ESL Picture! - ESL Forums - Green vegetables, List of vegetables, Green vegetables list</span>
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<img class="featurable" style="max-height:300px;max-width:400px;" itemprop="image" src="https://www.vegan.io/blog/assets/10-healthiest-vegetables-to-include-in-your-vegan-diet-2018-04-16/healthiest-vegetables-df1cf550711076d052eaade12c38289a2637c38e546182d3c0136a90cb0bb0b3.jpg" alt="2 Fruits And 3 Vegetables A Day Might Be The Secret To Longer Life: Study - NDTV Food"><span style="display:none" itemprop="caption">Vegetable and Fruit Food Safety Facts - Unlock Food</span>
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<h2 style="clear:both" id="content-section-3">10 Easy Facts About Nutrition Information for Raw Fruits, Vegetables, and Fish - FDA Shown<br></h2>
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<p class="p__6">When vegetables are consisted of in the diet plan, there is discovered to be a decrease in the incidence of cancer, stroke, heart disease, and other persistent conditions. Research has actually revealed that, compared with people who eat less than 3 servings of fruits and veggies every day, those that consume more than 5 portions have an around twenty percent lower risk of developing coronary heart disease or stroke.</p>
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