Notes

You’ll want to get some baking ‘soda’ not baking powder … here’s why:

Bob's Red Mill Baking Soda.
Baking Soda and Baking Powder
Wondering what's the difference between baking soda and baking powder?
You'll want to pay careful attention when baking because there is a difference as to
when to use baking soda or baking powder; however, let's start with what's the
same. They are both leavening agents! So what makes them different?

Baking soda (great for cookies) has only "Bicarbonate Of Soda," which is a
leavening agent. When baking soda mixes with acidic ingredients like honey or
buttermilk, the chemical reaction is carbon dioxide. The micro bubbles expand
under heat, which causes cookies to rise. When you use baking soda, bake
immediately after mixing the ingredients because the reaction happens
immediately.
Arm & Hammer is the classic baking soda.
Bob's Red Mill Baking Soda.

Baking Powder (ideal for biscuits and cakes) has "Sodium Bicarbonate" mixed
with other ingredients, such as corn starch (a drying agent) or cream of tartar
(an acidifying agent) among other ingredients. Baking powder releases carbon
dioxide when exposed to moisture and heat, causing dough and batters to rise
making them ideal for biscuits and cakes.
Clabber Girl is one of the oldest American food brands still in use. It
includes sodium Aluminum sulfate.
Bob's Red Mill Baking Powder contains deposits of mineralized sodium
bicarbonate. Made in a process that uses no chemicals, it's aluminum free.
Bobs Red Mill Baking powder keeps best in the refrigerator. Bob' Red Mill
Baking Powder is made without aluminum! In fact, it's one of the few
aluminum-free, non-GMO baking powders on the market.

NOTE: Baking powder comes in two forms: single acting powders and double
acting.
- See more at: http://www.happypreppers.com/baking-soda.html#sthash.Cs9qQnJq.dpuf



http://www.happypreppers.com/baking-soda.html


http://www.happypreppers.com/99-ways.html

http://www.amazon.com/gp/product/B000HBOYZO/ref=as_li_ss_tl?ie=UTF8&tag=ponparide-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=B000HBOYZO

***********************

Real Water
https://www.youtube.com/watch?v=wZy7RBfVClU

Is your drinking water acidic?




Water Ionization
https://www.youtube.com/watch?v=AacP_xH2aQI
www.AlkalineWaterPlus.com

The REAL Truth About the Body's Acid/Alkaline Balance

https://www.youtube.com/watch?v=QMfTsyg6BeY

Baking Soda, Antacid, Antifungal, Alkaline, Cancer Fighter, BHR with Anita

https://www.youtube.com/watch?v=kX5ZMP-CzRM



https://www.youtube.com/watch?v=BBl1QDag2-8
"Acid Alkaline Balance" by Barbara O’Neill

http://www.ramdass.org/its-just-a-matter-of-timing-2-2/


https://www.youtube.com/watch?v=qTtMDbMYnGM
Distilled Water Is The Fountain Of Youth, Andrew Norton Weber 16Oct2013


How to do it Yourself DIY and make a Water alkalinization ionization ionizer water system unit

https://www.youtube.com/watch?v=WCRs8hpD8R4






********
http://www.preppersworldusa.com/2014/02/20/unusual-activity-yellowstone-super-volcano-releasing-thousand-times-helium-steam-anticipated/

http://www.doomandbloom.net/shop/

http://americanpreppersnetwork.net/viewtopic.php?f=634&t=46035&start=45

http://aircrap.org/radiation-chemtrails-assaults-additional-support-immune-system/331470/



*****Best Orgone Generator
http://www.orgoneenergy.org/emr-orgonium-harmonizers

http://www.promolife.com/cart/household/emf-protection?catId=52

http://lotusconnections-lotusconnections.blogspot.com/2012/10/chemtrails-chemtrails-chemtrails.html

http://www.orgoneenergy.org/smart-meters

http://channel.nationalgeographic.com/channel/doomsday-preppers/videos/caldera-eruption/


http://bodyelectrician.com
******************

You’ll want to get some baking ‘soda’ not baking powder … here’s why:

Bob's Red Mill Baking Soda.
Baking Soda and Baking Powder
Wondering what's the difference between baking soda and baking powder?
You'll want to pay careful attention when baking because there is a difference as to
when to use baking soda or baking powder; however, let's start with what's the
same. They are both leavening agents! So what makes them different?

Baking soda (great for cookies) has only "Bicarbonate Of Soda," which is a
leavening agent. When baking soda mixes with acidic ingredients like honey or
buttermilk, the chemical reaction is carbon dioxide. The micro bubbles expand
under heat, which causes cookies to rise. When you use baking soda, bake
immediately after mixing the ingredients because the reaction happens
immediately.
Arm & Hammer is the classic baking soda.
Bob's Red Mill Baking Soda.

Baking Powder (ideal for biscuits and cakes) has "Sodium Bicarbonate" mixed
with other ingredients, such as corn starch (a drying agent) or cream of tartar
(an acidifying agent) among other ingredients. Baking powder releases carbon
dioxide when exposed to moisture and heat, causing dough and batters to rise
making them ideal for biscuits and cakes.
Clabber Girl is one of the oldest American food brands still in use. It
includes sodium Aluminum sulfate.
Bob's Red Mill Baking Powder contains deposits of mineralized sodium
bicarbonate. Made in a process that uses no chemicals, it's aluminum free.
Bobs Red Mill Baking powder keeps best in the refrigerator. Bob' Red Mill
Baking Powder is made without aluminum! In fact, it's one of the few
aluminum-free, non-GMO baking powders on the market.

NOTE: Baking powder comes in two forms: single acting powders and double
acting.
- See more at: http://www.happypreppers.com/baking-soda.html#sthash.Cs9qQnJq.dpuf



http://www.happypreppers.com/baking-soda.html


http://www.happypreppers.com/99-ways.html

http://www.amazon.com/gp/product/B000HBOYZO/ref=as_li_ss_tl?ie=UTF8&tag=ponparide-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=B000HBOYZO